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In Place
Seattle, WA
Rising Star
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2010 (2)
2009 (1)
2008 (15)
2007 (2)
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Cuisine
American Contemporary (11)
American Regional (5)
American Traditional (1)
Cocktails (3)
Eclectic/Global (1)
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American Contemporary (11)
American Regional (5)
American Traditional (1)
Cocktails (3)
Eclectic/Global (1)
French Contemporary (3)
Gastropub (2)
Italian Traditional (1)
Seasonal/Market Fresh (4)
Street Food (1)
Vegetarian (1)
photo galleries
In Place, Seattle, WA, Rising Star
Chefs Brian McCracken and Dana Tough of Spur
Seattle, WA
American Contemporary
April 2010
Chef William Belickis, Chef de Cuisine Michael Blake, Pastry Chef Neil Robertson, and Mixologist Andrew Bohrer of Mistral Kitchen
Seattle, WA
American Contemporary
April 2010
Chefs Dana Tough and Brian McCracken of Tavern Law
Seattle, WA
Gastropub
December 2009
Chef Colin Patterson of Sutra
Seattle, WA
Eclectic/Global, Vegetarian, Seasonal/Market Fresh
December 2008
Sous Chef Steven Ariel, Pastry Chef Neil Robertson and Sommelier Nelson Daquip of Canlis
Seattle, WA
American Regional
November 2008
Mixologist Jim Romdall of Vessel
Seattle, WA
Cocktails
November 2008
Chef Mark Fuller of Spring Hill
Seattle, WA
American Regional
November 2008
Chef de Cuisine Adam Hoffman and Pastry Chef Matt Kelley of Rover's
Seattle, WA
French Contemporary
November 2008
Chef Vuong Loc of Portage
Seattle, WA
French Contemporary, American Regional
November 2008
Chef Jerry Traunfeld and Pastry Chef Dana Cree of Poppy
Seattle, WA
American Contemporary
November 2008
Chef Vuong Loc of Pig N' Whistle
Seattle, WA
American Contemporary, Gastropub
November 2008
Chef Adam Stevenson of Earth and Ocean
Seattle, WA
American Contemporary, American Regional, Seasonal/Market Fresh
November 2008
Chef Holly Smith and Chef de Cuisine Stuart Lane of Cafe Juanita
Seattle, WA
Italian Traditional
November 2008
Chefs Joshua Henderson and Danny Sizemore of Skillet Street Food
Seattle, WA
American Traditional, Street Food
November 2008
Chef Ethan Stowell and Mixologist Keith Waldbauer of Union
Seattle, WA
American Contemporary, Cocktails
October 2008
Chef Maria Hines and Sommelier Adam Chumas of Tilth
Seattle, WA
Seasonal/Market Fresh, American Contemporary
October 2008
Chefs Brian McCracken and Dana Tough and Mixologist David Nelson of Spur
Seattle, WA
American Contemporary, Cocktails
October 2008
Chef Jason Wilson and Pastry Chef Jennifer Volk of Crush
Seattle, WA
American Contemporary
October 2008
Chef Adam Stevenson of Earth and Ocean
Seattle, WA
American Contemporary, American Regional, Seasonal/Market Fresh
September 2007
Chef William Belickis of Mistral
Seattle, WA
American Contemporary, French Contemporary
September 2007
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