DRINKS
RECIPES
Quick Meals
TRAVEL
INDUSTRY PRESS
SHOP
Loading
search
Sign In
/
Register
/
Help
Chefs
Pastry Chefs
Cookbook Authors
Rising Stars
Restaurants
ARTICLES
Wine
Crush
SOMMELIERS
WINE TIPS
STAR VINTNERS
Q&A SEARCH
Weekly Mix
TECHNIQUES
LETTER FROM THE EDITOR
The Product
Cookbooks
JOBS
SEARCH
RESTAURANT JOBS
HOTEL JOBS
POST RESUME
JOB AD PRICING
REGISTER
PHOTOS
VIDEOS
RISING STARS
ABOUT RISING STARS
2013 San Francisco Bay Area
2013 New York
2013 Philadelphia
ICC
BUY 2013 TICKETS
2013
2012
2011
BOOKS & DVDs
PASTRY COMPETITION
SOMM SLAM
SMOKE@ICC
SPONSORSHIP INQUIRIES
gallery search
search photo gallery by keyword:
Displaying Results for:
In Place
New York, NY
Savory
Clear All
When
2013 (18)
2012 (11)
2011 (36)
2010 (40)
2009 (42)
2008 (34)
2007 (34)
What
Event (6)
Cuisine
NULL (4)
American (3)
American (New) (9)
American Contemporary (61)
American Regional (2)
+ SHOW ALL
NULL (4)
American (3)
American (New) (9)
American Contemporary (61)
American Regional (2)
American Traditional (11)
Australian (1)
Avant Garde (4)
Belgian (2)
British (1)
Cafe/Bakery (1)
Charcuterie (1)
Chinese (2)
Cocktails (4)
Comfort Food (2)
Danish (1)
Dutch (1)
Eastern European (2)
Eclectic/Global (15)
European (New) (2)
French (8)
French (New) (1)
French Contemporary (25)
French Traditional (5)
Gastropub (3)
Indian (2)
Italian (12)
Italian Contemporary (6)
Italian Traditional (7)
Japanese (4)
Japanese/Sushi (13)
Korean (1)
Latin (1)
Latin/Mexican (6)
Mediterranean (15)
Mexican (1)
Molecular Gastronomy (1)
Pan-Asian (4)
Pastry (1)
Peruvian (1)
Pizza (1)
Polynesian (1)
Sandwiches (2)
Scandinavian (1)
Seafood (11)
Seasonal/Market Fresh (17)
Singaporean (1)
Small Plates (3)
South Asian (4)
Southeast Asian (2)
Southern (1)
Spanish (1)
Spanish/Portugese (3)
Steakhouse (2)
Street Food (2)
Sushi (3)
Tapas/Small Plates (7)
Thai (1)
Vegetarian (3)
Wine/Wine Bar (3)
photo galleries
In Place, New York, NY, Savory
Chef Michael Garrett of Red Rooster
New York, NY
American
August 2011
Chef Jason Lawless and Sommelier Nick Adams Robinson of Tocqueville
New York, NY
American, French
August 2011
Chef Adam Schop of Nuela
New York, NY
Latin, Small Plates
August 2011
Chefs George Ruan and Jack Wei of Yuba
New York, NY
Sushi
August 2011
Chef Isao Yamada and Sommelier Seju Yang of Brushstroke
New York, NY
Japanese
July 2011
Chef Hooni Kim of Danji
New York, NY
Korean
July 2011
Chef Aaron Chambers of Boulud Sud
New York, NY
Mediterranean
July 2011
Chef Christian Ragano of New York Central at the Grand Hyatt
New York, NY
French
July 2011
Chef Nick Wilber of The Fat Radish
New York, NY
British, European (New)
July 2011
Chefs Kakusaburo Sakurai and Ryota Kitagawa of Wasan
New York, NY
Japanese, Tapas/Small Plates
June 2011
Chef Vikas Khanna and Sommelier Scott Carney of Junoon
New York, NY
Indian
June 2011
Chef Didier Elena and Pastry Chef Sandro Micheli of Adour
New York, NY
French
June 2011
Chef Phillip Kirschen-Clark of Vandaag
New York, NY
European (New)
May 2011
Chef Mike Camplin of Mulberry Project
New York, NY
Small Plates, American Contemporary
May 2011
Chef Hillary Sterling and Sommelier Olivier Flosse of A Voce
New York, NY
Italian
May 2011
Chef-owner RJ Cooper, Pastry Chef Chris Ford, and Mixologist Gina Chersevani of Rogue 24 Pop-up Restaurant
New York, NY
American (New), Molecular Gastronomy
May 2011
Chef Chris Jaeckle of Ai Fiori
New York, NY
Italian
April 2011
Chef Daniel Boulud's Hard Hat Tour & Taste: Boulud Sud and Epicurie Boulud
New York, NY
Mediterranean
April 2011
Media Preview Event Announcing Cherry Blossom Festival Menu with Chef Tadashi Ono of Matsuri
New York, NY
Japanese
April 2011
Fundraiser for Museum of Food and Drink at Del Posto
New York, NY
March 2011
Previous
1
2
3
4
5
6
7
8
9
10
11
Next
Latest Photos
Chef Jason Kallert of P ..
Paramount Bar & Grill
New York, NY
The Westin - New York, ..
New York, NY
2013 James Beard Award ..
New York, NY