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In Place
New Orleans
Tasting
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Where
New Orleans, LA (66)
When
2012 (35)
2011 (11)
2009 (5)
2008 (17)
What
Tasting (68)
Savory (43)
Pastry (16)
Mixology (14)
Cuisine
NULL (1)
American (6)
American (New) (4)
American Regional (3)
American Traditional (4)
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NULL (1)
American (6)
American (New) (4)
American Regional (3)
American Traditional (4)
Cafe/Bakery (1)
Charcuterie (1)
Cocktails (13)
Colombian (1)
Contemporary Louisiana (3)
Creole (3)
Creole/Cajun (11)
Eclectic/Global (6)
French (3)
French (New) (2)
French Bistro (1)
French Contemporary (1)
French Traditional (10)
Hot Dogs (1)
Latin/Mexican (1)
Nuevo Latino (3)
Pastry (2)
Pizza (1)
Sandwiches (1)
Small Plates (5)
Southern (3)
Steakhouse (1)
Tapas/Small Plates (1)
photo galleries
In Place, New Orleans, Tasting
Chef Cindy Crosbie of Mondo
New Orleans, LA
Eclectic/Global
October 2011
Chef Nathanial Zimet of Boucherie
New Orleans, LA
Southern
October 2011
Chefs Slade Rushing and Allison Vines-Rushing of MiLa
New Orleans, LA
American
October 2011
Chef Chris DeBarr of Green Goddess
New Orleans, LA
Eclectic/Global
October 2011
Mixologist Tomas Garcia of Lüke
New Orleans, LA
Cocktails
October 2011
Chef Matt Regan of Lüke
New Orleans, LA
French
October 2011
Chef Scott Boswell of Stanley
New Orleans, LA
American Traditional, American Regional
December 2009
Pastry Chef Cary Beson of Muriel's
New Orleans, LA
American Regional
April 2009
Chef Steven McHough of Luke
New Orleans, LA
French Contemporary
April 2009
Mixologist Neil Bodenheimer of Cure
New Orleans, LA
Cocktails
April 2009
Chef Tory McPhail of Commander's Palace
New Orleans, LA
American Regional
April 2009
Chef Anton Schulte of Bistro Daisy
New Orleans, LA
Creole/Cajun, French Traditional
May 2008
Chef Bob Iacovone of Cuvee
New Orleans, LA
Creole/Cajun , French Traditional
May 2008
Chef Chris DeBarr of The Delachaise
New Orleans, LA
Eclectic/Global, French Traditional
May 2008
Chef Daniel Bourgault of Besh Steak
New Orleans, LA
Steakhouse, American Traditional
May 2008
Chef David Slater of Emeril's
New Orleans, LA
Creole/Cajun, French Traditional
May 2008
Chef Edgar Caro of Baru Bistro
New Orleans, LA
Tapas/Small Plates, Latin/Mexican
May 2008
Chef Jared Tees of Luke
New Orleans, LA
French Traditional
May 2008
Chef Justin Devillier of La Petite Grocery
New Orleans, LA
American Traditional, Creole/Cajun
May 2008
Chef Matt Murphy of Melange
New Orleans, LA
Creole/Cajun
May 2008
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