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Seasonal/Market Fresh, Rising Star, American Regional

Chef Ray Garcia of Fig at the Fairmont Miramar Hotel Santa Monica
Los Angeles, CA

American Regional, Seasonal/Market Fresh, Comfort Food

October 2009
Chef Kuniko Yagi and Pastry Chef Ramon Perez of Sona
Los Angeles, CA

Seasonal/Market Fresh, American Regional

August 2009
Chef Jason Knibb, Pastry Chef Jack Fisher, and Mixologist Mike Yen of Nine Ten
San Diego, CA

Seasonal/Market Fresh, American Contemporary, American Regional, Eclectic/Global, Cocktails

April 2009
Chef Steve Litke and Sommelier Geoff Kruth of Farmhouse
Forestville, CA

Seasonal/Market Fresh, French Contemporary, American Regional

March 2009
Chef Christopher Kostow and Sommelier Rom Toulon of The Restaurant at Meadowood
St. Helena, CA

Seasonal/Market Fresh,American Regional, American Contemporary

February 2009
Chef Ken Frank, Pastry Chef Rebecca Willis, and Sommelier Yoon Ha of La Toque
Napa, CA

Seasonal/Market Fresh, American Regional, American Contemporary

February 2009
Chef Matt Spector and Pastry Chef Sonjia Spector of Jole
Calistoga, CA

Seasonal/Market Fresh, American Regional

February 2009
Chef Adam Stevenson of Earth and Ocean
Seattle, WA

American Contemporary, American Regional, Seasonal/Market Fresh

November 2008
Chef Adam Stevenson of Earth and Ocean
Seattle, WA

American Contemporary, American Regional, Seasonal/Market Fresh

September 2007

Latest Photos

Chef Jason Kallert of P ..

Paramount Bar & Grill

New York, NY

The Westin - New York, ..

New York, NY

2013 James Beard Award ..

New York, NY