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Global
Restaurant
Rising Star
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Boca Raton, FL (1)
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2010 (2)
2009 (6)
2008 (5)
2007 (3)
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Cuisine
American Contemporary (7)
American Regional (1)
American Traditional (1)
Avant Garde (1)
Cocktails (3)
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American Contemporary (7)
American Regional (1)
American Traditional (1)
Avant Garde (1)
Cocktails (3)
Eclectic/Global (16)
French Traditional (1)
Gastropub (1)
Japanese/Sushi (1)
Moroccan (3)
Seasonal/Market Fresh (3)
Tapas/Small Plates (1)
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Wine/Wine Bar (1)
photo galleries
Global, Restaurant, Rising Star
Chef Mourad Lahlou, Chef de Cuisine Louis Maldonado, and Pastry Chef Melissa Chou of Aziza
San Francisco, CA
Eclectic/Global, Moroccan
March 2010
Chef Joshua Skenes and Sommelier Mark Bright of Saison
San Francisco, CA
American Contemporary, Eclectic/Global, Seasonal/Market Fresh
February 2010
Chef Ludovic Lefebvre of LudoBites Pop-Up Restaurant
Los Angeles, CA
Avant Garde, Eclectic/Global
December 2009
Pastry Chef Jordan Kahn of XIV by Michael Mina
Los Angeles, CA
Eclectic/Global, American Contemporary
October 2009
Chef Richard Garcia and Mixologist Scott Shoer of Tastings Wine Bar & Bistro
Boston, MA
American Contemporary, Eclectic/Global, Wine/Wine Bar, Cocktails
September 2009
Chef de Cuisine Louis Maldonado and Pastry Chef Melissa Chou of Aziza
San Francisco, CA
Eclectic/Global, Moroccan
June 2009
Chef Jason Knibb, Pastry Chef Jack Fisher, and Mixologist Mike Yen of Nine Ten
San Diego, CA
Seasonal/Market Fresh, American Contemporary, American Regional, Eclectic/Global, Cocktails
April 2009
Chef Isao Yamada at Upstairs at Bouley
New York, NY
Eclectic/Global, Japanese/Sushi
April 2009
Chef Colin Patterson of Sutra
Seattle, WA
Eclectic/Global, Vegetarian, Seasonal/Market Fresh
December 2008
Chef Greg Engelhardt of Andre's
Las Vegas, NV
French Traditional, American Traditional, Eclectic/Global
June 2008
Chef Anthony Amoroso of Michael Mina
Las Vegas, NV
Eclectic/Global, American Contemporary
April 2008
Pastry Chef Malka Espinel of Johnny V's
Fort Lauderdale, FL
American Contemporary, Eclectic/Global
January 2008
Chef Christopher Eagle and Sommelier Roberto Colombi of Cielo
Boca Raton, FL
Eclectic/Global, American Contemporary
January 2008
Chef Chris Santos of Stanton Social
New York, NY
Eclectic/Global, Tapas/Small Plates
July 2007
Chef Akhtar Nawab of European Union
New York, NY
Eclectic/Global, Gastropub
May 2007
Chef Mourad Lahlou, Pastry Chef Jeff Chambers, and Mixologist Farnoush Deylamian of Aziza
San Francisco, CA
Eclectic/Global, Moroccan, Cocktails
February 2007
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