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Displaying Results for:
French
French Contemporary
Pastry
2008
Restaurant
Clear All
Where
Las Vegas (1)
Las Vegas, NV (1)
New York, NY (3)
Seattle, WA (1)
What
Cuisine
American Contemporary (1)
Avant Garde (1)
photo galleries
French, French Contemporary, Pastry, 2008, Restaurant
Chef de Cuisine Adam Hoffman and Pastry Chef Matt Kelley of Rover's
Seattle, WA
French Contemporary
November 2008
Chef Paul Liebrandt and Pastry Chef Robert Truitt of Corton
New York, NY
American Contemporary, Avant Garde, French Contemporary
October 2008
Chef Alessandro Stratta and Pastry Chef Jennifer Witte of Alex
Las Vegas, NV
French Contemporary
September 2008
Chef Josh Emett and Pastry Chef Ron Paprocki of Gordon Ramsay at the London
New York, NY
French Contemporary
June 2008
Chef Martin Brock and Pastry Chef Jan Moeller of Grayz
New York, NY
French Contemporary
June 2008
Pastry Chef Uyen Nguyen of Guy Savoy
Las Vegas, NV
French Contemporary
April 2008
Latest Photos
Chef Jason Kallert of P ..
Paramount Bar & Grill
New York, NY
The Westin - New York, ..
New York, NY
2013 James Beard Award ..
New York, NY
