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Displaying Results for:
French
American Contemporary
Tasting
Avant Garde
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Where
New York, NY (1)
When
2008 (1)
What
Tasting (1)
Savory (1)
Pastry (1)
In Place (1)
Restaurant (1)
Cuisine
French Contemporary (1)
photo galleries
French, American Contemporary, Tasting, Avant Garde
Chef Paul Liebrandt and Pastry Chef Robert Truitt of Corton
New York, NY
American Contemporary, Avant Garde, French Contemporary
October 2008
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Paramount Bar & Grill
New York, NY
The Westin - New York, ..
New York, NY