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French, American Contemporary, Tasting, Dallas, TX, French, American Contemporary, Tasting, Dallas, TX
- Chef Jason Weaver, Pastry Chef Lois Arguello, and Sommelier Greg Cheval of French RoomPhotos: Antoinette BrunoDallas, TXAmerican Contemporary, French TraditionalFebruary 2007
- Chef Andrew Bell of AuroraPhotos: Antoinette BrunoDallas, TXAmerican Contemporary, French ContemporaryFebruary 2007
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