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Displaying Results for:
French
American Contemporary
Pastry
2008
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New York, NY (1)
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In Place (1)
Restaurant (1)
Cuisine
Avant Garde (1)
French Contemporary (1)
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French, American Contemporary, Pastry, 2008
Chef Paul Liebrandt and Pastry Chef Robert Truitt of Corton
New York, NY
American Contemporary, Avant Garde, French Contemporary
October 2008
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