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French, New York, NY, 2010, French, New York, NY, 2010
- Holiday Tasting Menu with Chef Craig Hopson and Pastry Chef Pierre Poulin of Le CirquePhotos: Shannon SturgisNew YorkFrenchNovember 2010
- Chef Shaun Hergatt and Sommelier Emilie Garvey of SHO Shaun HergattPhotos: Antoinette BrunoNew York, NYEclectic/Global, French ContemporaryJuly 2010
- Chef Markus Glocker and Pastry Chef Ron Paprocki of Gordon Ramsay at the LondonPhotos: Antoinette BrunoNew York, NYFrench ContemporaryJuly 2010
- Pastry Chef Angela Pinkerton of Eleven Madison ParkPhotos: Vicky WasikNew York, NYFrench ContemporaryJune 2010
- Mixologist Leo Robitschek of Eleven Madison ParkPhotos: Vicky WasikNew York, NYFrench Contemporary, CocktailsJune 2010
- Chef de Cuisine Jason Hall of Gotham Bar & GrillPhotos: Vicky WasikNew York, NYAmerican Contemporary, French ContemporaryJune 2010
- Chef Gregory Pugin, Pastry Chef Shawn Gawle, and Sommelier Ruben Sanz Ramiro of VeritasPhotos: Vicky WasikNew York, NYAmerican Contemporary, French ContemporaryJune 2010
- Chef Jean-Georges Vongerichten and Chef de Cuisine Cedric Vongerichten of Perry St.Photos: Antoinette BrunoNew York, NYFrench Contemporary, American ContemporaryApril 2010
- Pastry Chef Angela Pinkerton of Eleven Madison ParkPhotos: Vicky WasikNew York, NYFrench ContemporaryJanuary 2010
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