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Displaying Results for:
French
Sommelier
Washington, D.C.
Restaurant
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When
2010 (2)
What
Cuisine
American Contemporary (1)
French Contemporary (2)
Wine/Wine Bar (1)
photo galleries
French, Sommelier, Washington, D.C., Restaurant
Chef Julien Jouhannaud, Pastry Chef Fabrice Bendano and Sommelier Ramon Narvaez of Adour
Washington, D.C.
American Contemporary, French Contemporary, Wine/Wine Bar
June 2010
Chef Damon Gordon and Sommelier Michael Scaffidi of Plume
Washington, D.C.
French Contemporary
May 2010
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Join us for the International Chefs Congress on September 20th at the Park Avenue Armory in New York City!
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Browse our Top Cookbooks of 2010!
rumbles & murmurs
Bastille Cafe & Bar is now open in Seattle with chef Shannon Galusha at the helm...
