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French, Sommelier, Washington, D.C., Restaurant, French, Sommelier, Washington, D.C., Restaurant
- Chef Julien Jouhannaud, Pastry Chef Fabrice Bendano and Sommelier Ramon Narvaez of AdourPhotos: Antoinette BrunoWashington, D.C.American Contemporary, French Contemporary, Wine/Wine BarJune 2010
- Chef Damon Gordon and Sommelier Michael Scaffidi of PlumePhotos: Antoinette BrunoWashington, D.C.French ContemporaryMay 2010
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