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Displaying Results for:
French
Pastry Chef
Avant Garde
American Contemporary
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Where
New York, NY (1)
When
2008 (1)
What
In Place (1)
Restaurant (1)
Cuisine
French Contemporary (1)
photo galleries
French, Pastry Chef, Avant Garde, American Contemporary
Chef Paul Liebrandt and Pastry Chef Robert Truitt of Corton
New York, NY
American Contemporary, Avant Garde, French Contemporary
October 2008
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Chef Jason Kallert of P ..
Paramount Bar & Grill
New York, NY
The Westin - New York, ..
New York, NY
2013 James Beard Award ..
New York, NY
