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Displaying Results for:
French
Pastry Chef
American Contemporary
Seasonal/Market Fresh
French
Pastry Chef
American Contemporary
Seasonal/Market Fresh
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Where
Boston, MA (1)
When
2009 (1)
What
In Place (1)
Restaurant (1)
Cuisine
French Contemporary (1)
photo galleries
French, Pastry Chef, American Contemporary, Seasonal/Market Fresh, French, Pastry Chef, American Contemporary, Seasonal/Market Fresh
Chef Scott Herbert and Pastry Chef Sarah Woodhouse of Troquet
Boston, MA
French Contemporary, American Contemporary, Seasonal/Market Fresh
September 2009
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Bastille Cafe & Bar is now open in Seattle with chef Shannon Galusha at the helm...
