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French Traditional, Seasonal/Market Fresh, Cocktails, Tasting, French Traditional, Seasonal/Market Fresh, Cocktails, Tasting
Chef John Toulze, Chef de Cuisine Chris Jones, and Mixologist Chris Tunstall of the girl and the figPhotos: Antoinette BrunoSonoma, CAFrench Traditional, Seasonal/Market Fresh, CocktailsJanuary 2009
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