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Displaying Results for:
French Traditional
American Contemporary
Pastry
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Where
Dallas, TX (1)
When
2007 (1)
What
In Place (1)
Restaurant (1)
photo galleries
French Traditional, American Contemporary, Pastry
Chef Jason Weaver, Pastry Chef Lois Arguello, and Sommelier Greg Cheval of French Room
Dallas, TX
American Contemporary, French Traditional
February 2007
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