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Bakery
In Place
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Who
Pastry Chef (17)
Chef (8)
Rising Star (3)
Mixologist (2)
Sommelier (1)
Where
Atlanta, GA (3)
Boston, MA (1)
Chicago, IL (3)
Dallas, TX (2)
Los Angeles, CA (1)
Montreal, Quebec (1)
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Atlanta, GA (3)
Boston, MA (1)
Chicago, IL (3)
Dallas, TX (2)
Los Angeles, CA (1)
Montreal, Quebec (1)
New Orleans, LA (1)
New York, NY (3)
Portland, OR (3)
San Francisco, CA (3)
Seattle, WA (3)
When
2012 (3)
2011 (1)
2010 (5)
2009 (4)
2008 (4)
2007 (7)
What
Tasting (24)
Pastry (17)
Savory (8)
Mixology (2)
Cuisine
American Contemporary (3)
American Regional (1)
American Traditional (2)
Cafe/Bakery (19)
Cocktails (1)
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American Contemporary (3)
American Regional (1)
American Traditional (2)
Cafe/Bakery (19)
Cocktails (1)
Comfort Food (1)
Eclectic/Global (1)
French Contemporary (3)
French Traditional (2)
Italian Traditional (1)
Middle Eastern (1)
Seasonal/Market Fresh (1)
Southern (1)
photo galleries
Bakery, In Place
Pastry Chef/Owner Stacy Eames of Highland Bakery
Atlanta, GA
Bakery, Southern
January 2012
Chocolatier Taria Camerino of Sugar-Coated Radical
Atlanta, GA
Bakery
January 2012
Pastry Chefs/Owners Sarah O’Brien and Deon Kay of The Little Tart Bakeshop
Atlanta, GA
Bakery
January 2012
Baker-owner Tim Healea of Little T American Baker
Portland, OR
Bakery
June 2011
Pastry Chef/Owner Sandra Holl of Floriole Bakery
Chicago, IL
Bakery
October 2010
Chef Noah Bernamoff of Mile End
Brooklyn, NY
Comfort Food, Cafe/Bakery
April 2010
Pastry Chef Elizabeth Beekley of Two Tarts Bakery
Portland, OR
Cafe/Bakery
April 2010
Pastry Chef Cheryl Wakerhauser of Pix Patisserie
Portland, OR
French Traditional, Cafe/Bakery
April 2010
Chef Doug Borkowski of Il Cane Rosso
San Francisco, CA
Italian Traditional, Cafe/Bakery
January 2010
Pastry Chef and Restaurateur Zoe Nathan of Huckleberry
Los Angeles, CA
American Traditional, Cafe/Bakery, Seasonal/Market Fresh
October 2009
Chef Wilton Osorno and Pastry Chef Maura Kilpatrick of Sofra
Cambridge, MA
Middle Eastern, Cafe/Bakery
June 2009
Pastry Chef Pichet Ong of Spot
New York, NY
Cafe/Bakery
April 2009
Barista David Schomer of Espresso Vivace
Seattle, WA
Cafe/Bakery
February 2009
Chef Renee Erickson of Boat Street Cafe
Seattle, WA
French Contemporary, Cafe/Bakery
December 2008
Chef Laurent Godbout and Sommelier Jean-Francois of Chez L'Epicier
Montreal, Quebec
French Contemporary, Cafe/Bakery
November 2008
Chef Ericka Burke of Volunteer Park Cafe
Seattle, WA
Cafe/Bakery, American Traditional
October 2008
Pastry Chef Tariq Hanna of Sucre
New Orleans, LA
Cafe/Bakery, French Traditional
May 2008
Chef Brian Millman and Mixologist Nick Luedde of Uncommon Ground
Chicago, IL
Cocktails, Cafe/Bakery
December 2007
Pastry Chef Malika Ameen of Aigre Doux
Chicago, IL
American Contemporary, Eclectic/Global, French Contemporary, Cafe/Bakery
October 2007
Pastry Chef Liat Cohen of Cocoa Bar
Brooklyn, NY
Cafe/Bakery
June 2007
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