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Displaying Results for:
American
2010
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photo galleries
American, 2010
Chef Kyle Bailey and Beer Sommelier Greg Engert of Birch & Barley
Washington, DC
American Contemporary
July 2010
Chef David Varley and Sommelier Julian Mayor of Bourbon Steak
Washington, DC
American Contemporary
July 2010
Chef Bertrand Chemel and Pastry Chef Anthony Chavez of 2941
Falls Church, VA
American Contemporary, French Contemporary
July 2010
Chef Jason Alley of Comfort
Richmond, VA
American Regional
July 2010
Chef Dean Maupin of Clifton Inn
Charlottesville, VA
American Contemporary
July 2010
Chef Liam LaCivita of The Liberty Tavern
Arlington, VA
American Contemporary
July 2010
Chef Shannon Overmiller of The Majestic
Alexandria, VA
American Regional
July 2010
Chef Gael Cruchet of Entyse at The Ritz Carlton Tysons Corner
McLean, VA
American Contemporary
July 2010
Pastry Chef Gustavo Tzoc and Mixologist Eric Marx of Abe & Arthur's
New York, NY
American Contemporary, American Traditional
July 2010
Pastry Chef Jennifer Yee of Aureole
New York, NY
American Contemporary
July 2010
Chef E. Michael Reidt and Mixologist Brendan Dorr of B&O American Brasserie
Baltimore, MD
American Contemporary
July 2010
Chef Patrick Morrow of Bluegrass Tavern
Baltimore, MD
American Regional
July 2010
Chef Jason Ambrose of Salt
Baltimore, MD
American Contemporary
July 2010
Chef Rashad Edwards of Meli
Baltimore, MD
American Contemporary, American Traditional
July 2010
Chef Dan Giusti and Pastry Chef Travis Olson of 1789
Washington, DC
American Contemporary
July 2010
Pastry Chef Jansen Chan of Oceana
New York, NY
American Contemporary, Seafood
July 2010
Chef Ben Pollinger of Oceana
New York, NY
Seafood, American Contemporary
June 2010
Chef de Cuisine Jason Hall of Gotham Bar & Grill
New York, NY
American Contemporary, French Contemporary
June 2010
Chef Ryan Jaronik of Benchmark
Brooklyn, NY
American Contemporary, Seasonal/Market Fresh
June 2010
Chef Jonnatan Leiva of 10 Downing Food & Wine
New York, NY
American Contemporary, Seasonal/Market Fresh
June 2010
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