Photo galleries
American, Savory, Chicago, IL, In Place, American, Savory, Chicago, IL, In Place
Executive Chef Mario Garcia and Chef de Cuisine Thomas Rice of 720 South Bar and Grill at The HiltonPhotos: Antoinette BrunoChicago, ILAmericanNovember 2012
Chefs Michael and Patrick Sheerin of TrenchermenPhotos: Antoinette BrunoChicago, ILAmericanNovember 2012
Executive Chef Daven Wardynski of 676 at the Omni HotelPhotos: Will BluntChicago, ILAmericanMay 2012
Chef Andrew Hroza and Head Brewer Jared Rouben of Goose Island Brew PubPhotos: Caroline HatchettChicago, ILAmerican TraditionalMay 2011
Chef Chris Curren of Elate at Hotel FelixPhotos: Shannon SturgisChicago, ILAmerican (New)March 2011
Chef Shin Thompson of BonsoireePhotos: Antoinette BrunoChicago, ILAmerican (New), French (New)January 2011
Chef Jason Vaughan and Owner Brendan Sodikoff of Gilt BarPhotos: Antoinette BrunoChicago, ILAmerican (New)January 2011
Chef Jared Wentworth and Pastry Chef Jeremy Brutzkus of Longman & EaglePhotos: Antoinette BrunoChicago, ILAmerican (New)January 2011
Chefs Sarah Stegner and George Bumbaris of Prairie FirePhotos: Antoinette BrunoChicago, ILAmerican TraditionalJanuary 2011
Chef Frank Brunacci, Pastry Chef Sarah Kosikowski, and Sommelier Rachael Lowe of Sixteen at Trump HotelPhotos: Antoinette Bruno and Jessica DukesChicago, ILAmerican (New)January 2011
Executive Chef-Owner Jared Van Camp and Beverage Director-Partner Chris Freeman of Old Town SocialPhotos: Antoinette Bruno and Jessica DukesChicago, ILAmerican (New)January 2011
Chef Merlin Verrier and Sommelier Michael Simon of Graham ElliotPhotos: Antoinette BrunoChicago, ILAmerican (New)January 2011
Chef de Cuisine Jason Vincent of NightwoodPhotos: Antoinette BrunoChicago, ILAmerican (New)January 2011
Chef Geoff Rhyne of Sugar ToadPhotos: Antoinette Bruno and Jessica DukesChicago, ILAmerican (New)January 2011
Chef Jerome Bacle of Courtright'sPhotos: Antoinette Bruno and Jessica DukesChicago, ILAmerican (New)January 2011
Chef Jason McLeod, Pastry Chef Stephanie Prida and Sommelier Dan Pilkey of RIA at Elysian HotelPhotos: Antoinette Bruno and Jessica DukesChicago, ILAmerican (New)January 2011
Chef Stephanie Izard of Girl & the GoatPhotos: Antoinette BrunoChicago, ILAmerican (New), Small PlatesJanuary 2011
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