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Displaying Results for:
American
Pastry
Avant Garde
San Francisco, CA
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When
2010 (1)
What
In Place (1)
Restaurant (1)
Cuisine
American Contemporary (1)
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American, Pastry, Avant Garde, San Francisco, CA
Chef James Syhabout, Pastry Chef Carlos Salgado, and Sommelier Sarah Valor of Commis
San Francisco,CA
American Contemporary, Avant Garde
February 2010
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