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Displaying Results for:
American
Restaurant
2011
New York, NY
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Who
Chef (7)
Sommelier (2)
Pastry Chef (1)
Mixologist (2)
Rising Star (1)
Star Chef (1)
What
Tasting (7)
Savory (7)
Pastry (1)
Mixology (2)
Cuisine
American (New) (4)
American Contemporary (1)
French (1)
Molecular Gastronomy (1)
Small Plates (1)
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American (New) (4)
American Contemporary (1)
French (1)
Molecular Gastronomy (1)
Small Plates (1)
Southern (1)
photo galleries
American, Restaurant, 2011, New York, NY
Chef John Mooney of Bell Book & Candle
New York, NY
American (New)
September 2011
Executive Chef John Fraser and Sommelier Amanda Reade Sturgeon of Dovetail
New York, NY
American (New)
August 2011
Chef Michael Garrett of Red Rooster
New York, NY
American
August 2011
Chef Jason Lawless and Sommelier Nick Adams Robinson of Tocqueville
New York, NY
American, French
August 2011
Chef Mike Camplin of Mulberry Project
New York, NY
Small Plates, American Contemporary
May 2011
Chef-owner RJ Cooper, Pastry Chef Chris Ford, and Mixologist Gina Chersevani of Rogue 24 Pop-up Restaurant
New York, NY
American (New), Molecular Gastronomy
May 2011
Chef Ginger Pierce Madson, Chef Preston Madson, and Mixologist Yana Volfson of Peels
New York, NY
American (New), Southern
March 2011
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