Photo galleries
American, Restaurant, 2011, Houston, TX, American, Restaurant, 2011, Houston, TX
Chef Jacques Loliott, Chef Haneef Abdullah, and Chef Bryan Shumaker of Noe at The Omni HotelPhotos: Will BluntHouston, TXAmerican (New)March 2011
Chef David Grossman and Mixologist Alba Huerta of Branch Water TavernPhotos: Will BluntHouston, TXAmerican (New)January 2011
Chef Hugo Ortega, Pastry Chef Ruben Ortega and Sommelier and Mixologist Sean Beck of Backstreet CafePhotos: Will BluntHouston, TXAmerican (New)January 2011
Chef Chris Shepherd and Sommelier Matthew Pridgen of Catalan Food and WinePhotos: Will BluntHouston, TXAmerican (New), Small Plates, SpanishJanuary 2011
Chef Robert del Grande of RDG + Bar AnniePhotos: Will BluntHouston, TXAmerican (New), Small Plates, SouthwesternJanuary 2011
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