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Displaying Results for:
American
Restaurant
2011
Houston, TX
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Who
Chef (9)
Sommelier (2)
Pastry Chef (1)
Mixologist (1)
What
Tasting (10)
Savory (10)
Mixology (2)
Pastry (3)
Cuisine
American (New) (10)
Small Plates (2)
Southwestern (1)
Spanish (1)
photo galleries
American, Restaurant, 2011, Houston, TX
Chef Jacques Loliott, Chef Haneef Abdullah, and Chef Bryan Shumaker of Noe at The Omni Hotel
Houston, TX
American (New)
March 2011
Chef David Grossman and Mixologist Alba Huerta of Branch Water Tavern
Houston, TX
American (New)
January 2011
Chef Monica Pope of T’Afia
Houston, TX
American (New)
January 2011
Chef Jamie Zelko of Zelko Bistro
Houston, TX
American (New)
January 2011
Chef Hugo Ortega, Pastry Chef Ruben Ortega and Sommelier and Mixologist Sean Beck of Backstreet Cafe
Houston, TX
American (New)
January 2011
Chef Mike Potowski of Benjy’s
Houston, TX
American (New)
January 2011
Chef Claire Smith of Canopy
Houston, TX
American (New)
January 2011
Chef Chris Shepherd and Sommelier Matthew Pridgen of Catalan Food and Wine
Houston, TX
American (New), Small Plates, Spanish
January 2011
Chef Randy Evans of Haven
Houston, TX
American (New)
January 2011
Chef Robert del Grande of RDG + Bar Annie
Houston, TX
American (New), Small Plates, Southwestern
January 2011
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tools of the trade
Check out the one of a kind programs offered at the Institute for Culinary Education!
events
Join us for the International Chefs Congress on September 20th at the Park Avenue Armory in New York City!
cookbooks
Browse our Top Cookbooks of 2010!
rumbles & murmurs
Bastille Cafe & Bar is now open in Seattle with chef Shannon Galusha at the helm...
