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photo galleries
American, In Place
Executive Chef Mario Garcia and Chef de Cuisine Thomas Rice of 720 South Bar and Grill at The Hilton
Chicago, IL
American
November 2012
Chefs Michael and Patrick Sheerin of Trenchermen
Chicago, IL
American
November 2012
Executive Chef Noah Sandoval of Senza
Chicago, IL
American
November 2012
Chef Tyler Anderson of Millright's Restaurant & Tavern
Simsbury, CT
American
November 2012
Chef de Cuisine Daniel Gomez Sanchez of Madera
Menlo Park, CA
American (New)
October 2012
Chef Brett Cooper of Outerlands Cafe
San Francisco, CA
American (New)
October 2012
Chef-owner Mark Sullivan, Chef de Cuisine John Madriaga, and Sommelier Chris Gaither of Spruce
San Francisco, CA
American (New)
October 2012
Chef Michael Mina and Sommelier Josiah Baldivino of Michael Mina
San Francisco, CA
American (New)
October 2012
Chef Linus Lee of The Orchard Hotel
San Francisco, CA
American
October 2012
Chef Banks White at Five at Hotel Shattuck Plaza
Berkeley, CA
American
October 2012
Chef Jeff Banker, Executive Pastry Chef Lori Baker, and Pastry Chef Daniel Saravia of Baker & Banker
San Francisco, CA
American (New), Pastry
October 2012
Chef de Cuisine Jessica Largey of Manresa
Los Gatos, CA
American (New)
October 2012
Chef Jacob Des Voignes of Local Mission Eatery
San Francisco, CA
American (New)
October 2012
Chef Matthew Dolan of Twenty Five Lusk
San Francisco, CA
American (New)
October 2012
Chef Emmanuel Eng of Maverick
San Francisco, CA
American (New)
October 2012
Chef Chris Jakubiec of The Greenhouse at The Jefferson Hotel
Washington, D.C.
American
June 2012
Chef Chris Jakubiec and Sommelier Michael Scaffidi of Plume at The Jefferson Hotel
Washington, D.C
American (New)
June 2012
Chef Spike Gjerde and Pastry Chef Isaiah Billington of Woodberry Kitchen
Baltimore, MD
American (New), Pastry
June 2012
Chef Drew Belline of No. 264
Decatur, GA
American
June 2012
Chef Richard Blais and Pastry Chef Andrea Litvin of The Spence
Atlanta, GA
American, Pastry
June 2012
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