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American Regional, Pastry, 2008, American Regional, Pastry, 2008
- Pastry Chef Lucy Damkoehler of Taste at the Seattle Art MuseumPhotos: Antoinette BrunoSeattle, WAAmerican RegionalNovember 2008
- Chef Kerry Sear and Pastry Chef Ryan Witcher of Art at the Four SeasonsPhotos: Antoinette BrunoSeattle, WAAmerican Regional, American ContemporaryNovember 2008
- Sous Chef Steven Ariel, Pastry Chef Neil Robertson and Sommelier Nelson Daquip of CanlisPhotos: Antoinette BrunoSeattle, WAAmerican RegionalNovember 2008
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