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Displaying Results for:
American (New)
New York, NY
Savory
Restaurant
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When
2013 (4)
2012 (1)
2011 (4)
What
Cuisine
Molecular Gastronomy (1)
Southern (1)
photo galleries
American (New), New York, NY, Savory, Restaurant
Chef Matt Lightner of Atera
New York, NY
American (New)
March 2013
Chef Abram Bissell and Sommelier Thomas Pastuszak of The NoMad
New York, NY
American (New)
February 2013
Chef David Santos of Louro
New York, NY
American (New)
February 2013
Chef Kyle Knall of Maysville
New York, NY
American (New)
January 2013
Chef Garrett Eagleton of The Beagle
New York, NY
American (New)
June 2012
Chef John Mooney of Bell Book & Candle
New York, NY
American (New)
September 2011
Executive Chef John Fraser and Sommelier Amanda Reade Sturgeon of Dovetail
New York, NY
American (New)
August 2011
Chef-owner RJ Cooper, Pastry Chef Chris Ford, and Mixologist Gina Chersevani of Rogue 24 Pop-up Restaurant
New York, NY
American (New), Molecular Gastronomy
May 2011
Chef Ginger Pierce Madson, Chef Preston Madson, and Mixologist Yana Volfson of Peels
New York, NY
American (New), Southern
March 2011
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