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Washington, D.C.
Seafood
American Contemporary
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Pastry Chef (1)
When
2006 (1)
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Tasting (1)
Pastry (1)
In Place (1)
Restaurant (1)
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Washington, D.C., Seafood, American Contemporary
Pastry Chef David Guas of Ceiba and DC Coast
Washington, D.C.
American Contemporary, Seafood
June 2006
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