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Displaying Results for:
San Francisco, CA
In Place
Rising Star
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When
2010 (8)
2009 (1)
2007 (11)
What
Cuisine
American Contemporary (8)
American Regional (4)
Avant Garde (1)
Cafe/Bakery (1)
Cocktails (4)
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American Contemporary (8)
American Regional (4)
Avant Garde (1)
Cafe/Bakery (1)
Cocktails (4)
Eclectic/Global (4)
French Contemporary (3)
Italian Contemporary (1)
Italian Traditional (3)
Japanese/Sushi (1)
Mediterranean (2)
Moroccan (3)
Pizza (2)
Seasonal/Market Fresh (3)
Wine/Wine Bar (2)
photo galleries
San Francisco, CA, In Place, Rising Star
Mixologists Erick Castro and Kelli Bratvold of Rickhouse
San Francisco, CA
Cocktails
March 2010
Chef Mourad Lahlou, Chef de Cuisine Louis Maldonado, and Pastry Chef Melissa Chou of Aziza
San Francisco, CA
Eclectic/Global, Moroccan
March 2010
Chef Joshua Skenes and Sommelier Mark Bright of Saison
San Francisco, CA
American Contemporary, Eclectic/Global, Seasonal/Market Fresh
February 2010
Chef Daniel Patterson and Pastry Chef Bill Corbett of Coi
San Francisco, CA
American Contemporary, Seasonal/Market Fresh
February 2010
Chef James Syhabout, Pastry Chef Carlos Salgado, and Sommelier Sarah Valor of Commis
San Francisco,CA
American Contemporary, Avant Garde
February 2010
Chef Matthew Accarrino of SPQR
San Francisco, CA
Wine/Wine Bar, Italian Traditional
January 2010
Pastry Chef Catherine Schimenti of Michael Mina
San Francisco, CA
American Contemporary, Seasonal/Market Fresh
January 2010
Chef Thomas McNaughton of Flour + Water
San Francisco, CA
Pizza, Italian Traditional
January 2010
Chef de Cuisine Louis Maldonado and Pastry Chef Melissa Chou of Aziza
San Francisco, CA
Eclectic/Global, Moroccan
June 2009
Pastry Chef Nicole Krasinski of Rubicon
San Francisco, CA
American Regional
March 2007
Chef Elizabeth Falkner of Citizen Cake
San Francisco, CA
American Contemporary, American Regional, Cafe/Bakery
March 2007
Pastry Chef Belinda Leong of Gary Danko
San Francisco, CA
American Contemporary
March 2007
Chef James Syhabout of Plumpjack Cafe
San Francisco, CA
American Contemporary, Mediterranean
March 2007
Chef Peter Rudolph and Pastry Chef Boris Portnoy of Campton Place
San Francisco, CA
American Regional, French Contemporary, Mediterranean
March 2007
Chef Craig Stoll and Sommelier Becky Swanson of Delfina
San Francisco, CA
Italian Traditional
March 2007
Chef Jennifer Biesty and Mixologist Scott Baird of Coco500
San Francisco, CA
American Contemporary, Cocktails
February 2007
Chef Seiji Wakabayashi of Bushi-Tei
San Francisco, CA
Japanese/Sushi, French Contemporary, American Regional
February 2007
Chef Mourad Lahlou, Pastry Chef Jeff Chambers, and Mixologist Farnoush Deylamian of Aziza
San Francisco, CA
Eclectic/Global, Moroccan, Cocktails
February 2007
Mixologist Jonny Raglin of Absinthe Brasserie
San Francisco, CA
French Contemporary , Cocktails
February 2007
Chef Nate Appleman of A 16
San Francisco, CA
Wine/Wine Bar, Italian Contemporary, Pizza
February 2007
Latest Photos
Chef Jason Kallert of P ..
Paramount Bar & Grill
New York, NY
The Westin - New York, ..
New York, NY
2013 James Beard Award ..
New York, NY
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