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Chef
American
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Where
Portland, ME (5)
Portland, OR (17)
Singapore (1)
When
2013 (1)
2011 (12)
2010 (5)
2008 (4)
2007 (1)
What
In Place (23)
Restaurant (22)
Hotel (1)
Cuisine
American (New) (7)
American Contemporary (10)
American Traditional (4)
Cocktails (2)
Comfort Food (1)
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American (New) (7)
American Contemporary (10)
American Traditional (4)
Cocktails (2)
Comfort Food (1)
Eclectic/Global (2)
French Traditional (1)
Mediterranean (1)
Seasonal/Market Fresh (3)
photo galleries
Por, Chef, American
Chef Ian Bin Jamal and Mixologist Michael Callahan of 28 Hong Kong Street
Singapore
Cocktails, American
February 2013
Chef Scott Dolich of Park Kitchen
Portland, OR
American
September 2011
Chef Thomas Boyce of Blue Hour
Portland, OR
American (New), Mediterranean
September 2011
Chef Sunny Jin of Jory at The Allison Inn & Spa
Portland, OR
American (New)
July 2011
Chef Anthony Cafiero of Tabla
Portland, OR
American Contemporary
July 2011
Chef-owner Scott Dolich and Executive Chef Will Preisch of The Bent Brick
Portland, OR
American (New)
July 2011
Chef Jeremy Eckel and Sommelier-owner Randy Goodman of Bar Avignon
Portland, OR
American (New)
June 2011
Chef-owner Jenn Louis and Co-owner David Welch of Lincoln
Portland, OR
American Contemporary
June 2011
Chef Mark Hosack of Gracie’s at Hotel deLuxe
Portland, OR
American Contemporary
June 2011
Chef Gregory Denton of Metrovino
Portland, OR
American Contemporary
June 2011
Chef Chris DiMinno and Mixologist Jeffrey Morgenthaler of Clyde Common
Portland, OR
American (New), Eclectic/Global
April 2011
Chef-owner Greg Perrault and Co-owner and Architect Matthew Peterson of June
Portland, OR
American (New)
April 2011
Chef Nicholas Yanes of H50 Bistro & Bar at Hotel Fifty
Portland, OR
American (New)
April 2011
Chef Jason French, Chef Ben Meyer, and Mixologist Suzanne Allard of Ned Ludd
Portland, OR
American Traditional, Comfort Food
April 2010
Chef Dustin Clark, Pastry Chef Michelle Vernier, and Sommelier Jeff Moore of Wildwood
Portland, OR
American Traditional, Seasonal/Market Fresh
April 2010
Chef Michael Hanaghan, Mixologist Kelley Swenson, and Sommelier Jeff Groh of Ten 01
Portland, OR
American Contemporary, Eclectic/Global, Cocktails
April 2010
Chef Gregory Denton of Metrovino
Portland, OR
American Contemporary
April 2010
Chef Vitaly Paley of Paley's Place
Portland, OR
American Traditional, French Traditional
April 2010
Chef Jeff Landry and Pastry Chef Lisa Smith of the Portland Harbor Hotel
Portland, ME
American Contemporary
August 2008
Chef Rob Evans of Hugo's
Portland, ME
American Contemporary, Seasonal/Market Fresh
August 2008
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