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New York, NY
Savory
In Place
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photo galleries
New York, NY, Savory, In Place
Chef Ryan Jaronik of Benchmark
Brooklyn, NY
American Contemporary, Seasonal/Market Fresh
June 2010
Chef Jonnatan Leiva of 10 Downing Food & Wine
New York, NY
American Contemporary, Seasonal/Market Fresh
June 2010
Chef Ryan Morrison of Faustina
New York, NY
Italian Contemporary, Mediterranean
June 2010
Chef Matthew Weingarten of Inside Park at St. Barts
New York, NY
American Contemporary
June 2010
Chef Gregory Pugin, Pastry Chef Shawn Gawle, and Sommelier Ruben Sanz Ramiro of Veritas
New York, NY
American Contemporary, French Contemporary
June 2010
Chef Jeremy Spector of The Brindle Room
New York, NY
American Contemporary, Eclectic/Global
June 2010
Chef Andrew Pressler and Mixologist Adam Schuman of Fatty 'Cue
Brooklyn, NY
American Contemporary, Eclectic/Global, Pan-Asian
June 2010
Chef Bobby Hellen of Resto
New York, NY
Gastropub, Belgian
May 2010
Chef Carlo Mirarchi of Roberta's
Brooklyn, NY
Italian Contemporary, Pizza
May 2010
Chef David Seigal of Tangled Vine Wine Bar & Kitchen
New York, NY
Mediterranean, Wine/Wine Bar
May 2010
Chef Dan Kluger of ABC Kitchen
New York, NY
American Contemporary, Seasonal/Market Fresh
May 2010
Chef Kevin Adey and Mixologist Brooke Hoffine of Northeast Kingdom
Brooklyn, NY
American Traditional
May 2010
Chef Craig Koketsu of Park Avenue Spring
New York, NY
American Contemporary, Mediterranean, Seasonal/Market Fresh
May 2010
Chef Emma Hearst and Pastry Chef Yarisis Jacobo of Sorella
New York, NY
Italian Traditional
May 2010
Chef Noah Bernamoff of Mile End
Brooklyn, NY
Comfort Food, Cafe/Bakery
April 2010
Chef Harold Moore and Chef de Cuisine Snir Eng-Sela of Commerce
New York, NY
American Contemporary
April 2010
Chef Justin Bogle and Sommelier Patrick Cappiello of Gilt
New York, NY
American Contemporary
April 2010
Chef Julieta Ballesteros of Crema
New York, NY
Latin/Mexican
April 2010
Chef Jean-Georges Vongerichten and Chef de Cuisine Cedric Vongerichten of Perry St.
New York, NY
French Contemporary, American Contemporary
April 2010
Chef Marc Spitzer of BONDST
New York, NY
Japanese/Sushi
March 2010
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