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Los Angeles, CA, Tapas/Small Plates, 2009, Spanish/Portugese, Los Angeles, CA, Tapas/Small Plates, 2009, Spanish/Portugese
- Mixologist Lucas Paya of The Bazaar by Jose AndresPhotos: Antoinette BrunoLos Angeles, CASpanish/Portugese, Tapas/Small Plates, Avant Garde, CocktailsOctober 2009
- Chef Rob Trester of Bar PintxoPhotos: Antoinette BrunoLos Angeles, CASpanish/Portugese, Tapas/Small PlatesOctober 2009
- Chef Joshua Whigham and Pastry Chef Michael Gillette of The Bazaar by Jose AndresPhotos: Antoinette BrunoLos Angeles, CASpanish/Portugese, Avant Garde, Tapas/Small PlatesOctober 2009
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