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Displaying Results for:
Dallas, TX
Tasting
American
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When
2012 (1)
2007 (16)
What
Tasting (17)
Savory (17)
Pastry (4)
Mixology (2)
In Place (16)
Restaurant (16)
Cuisine
American Contemporary (15)
American Regional (1)
Cocktails (2)
French Contemporary (1)
French Traditional (1)
photo galleries
Dallas, TX, Tasting, American
Executive Chef Marcelo Vasquez of Luxe Stoneleigh Hotel and Spa
Dallas, TX
American
October 2012
Chef Sharon Hage of York Street
Dallas, TX
American Contemporary
February 2007
Chef Stephan Pyles and Pastry Chef Katherine Clapner of Stephan Pyles
Dallas, TX
American Regional
February 2007
Chef Abraham Salum of Salum Restaurant
Dallas, TX
American Contemporary
February 2007
Chef Tony Bombaci of Nana
Dallas, TX
American Contemporary
February 2007
Chef John Tesar of Mansion on Turtle Creek
Dallas, TX
American Contemporary
February 2007
Chef David Gilbert and Mixologist Phillip Natale of Luqa
Dallas, TX
American Contemporary, Cocktails
February 2007
Chef David Uygur of Lola
Dallas, TX
American Contemporary
February 2007
Chef Tracy Miller of Local
Dallas, TX
American Contemporary
February 2007
Chef Joel Harloff of Landmark
Dallas, TX
American Contemporary
February 2007
Chef Colleen O’Hara of Kitchen 1924
Dallas, TX
American Contemporary
February 2007
Chef Jason Weaver, Pastry Chef Lois Arguello, and Sommelier Greg Cheval of French Room
Dallas, TX
American Contemporary, French Traditional
February 2007
Chef Marc Cassel of Dragonfly
Dallas, TX
American Contemporary
February 2007
Chef Kevin Maxey, Pastry Chef Shannon Swindle, and Mixologist Justin Beam of Craft
Dallas, TX
American Contemporary, Cocktails
February 2007
Chef Tom Fleming of Central 214
Dallas, TX
American Contemporary
February 2007
Chef Andrew Bell of Aurora
Dallas, TX
American Contemporary, French Contemporary
February 2007
Chef Doug Brown and Pastry Chef Jason Foss of Amuse
Dallas, TX
American Contemporary
February 2007
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