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Boise, ID, Tasting, 2008, Savory, Boise, ID, Tasting, 2008, Savory
Chef Andrae Bopp and Mixologist Kevin Kelpe of Red Feather LoungePhotos: Antoinette BrunoBoise, IDAmerican Contemporary, Seasonal/Market Fresh, CocktailsOctober 2008
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Cliffs Edge
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ICC
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