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Displaying Results for:
Sommelier
American Contemporary
Restaurant
2007
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Where
Atlanta, GA (1)
Dallas, TX (1)
What
Cuisine
French Traditional (1)
photo galleries
Sommelier, American Contemporary, Restaurant, 2007
Chef Hugh Acheson and Sommelier Ben Giacchino of Five & Ten
Atlanta, GA
American Contemporary
March 2007
Chef Jason Weaver, Pastry Chef Lois Arguello, and Sommelier Greg Cheval of French Room
Dallas, TX
American Contemporary, French Traditional
February 2007
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Chef Jason Kallert of P ..
Paramount Bar & Grill
New York, NY
The Westin - New York, ..
New York, NY
2013 James Beard Award ..
New York, NY
