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Displaying Results for:
Sommelier
San Francisco, CA
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When
2013 (3)
2012 (6)
2010 (6)
2007 (1)
What
In Place (16)
Restaurant (16)
Cuisine
American (New) (5)
American Contemporary (4)
Avant Garde (1)
Californian (3)
Cocktails (1)
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American (New) (5)
American Contemporary (4)
Avant Garde (1)
Californian (3)
Cocktails (1)
Eclectic/Global (1)
French (1)
French Traditional (2)
Italian (1)
Italian Traditional (2)
Neapolitan (1)
South Asian (1)
Wine/Wine Bar (1)
photo galleries
Sommelier, San Francisco, CA
Chef Corey Lee, Pastry Chef Courtney Schmidig, and Sommelier Bobby Conroy of Benu
San Francisco, CA
American (New)
January 2013
Chef David Bazirgan and Sommelier Amy Goldberg of Fifth Floor
San Francisco, CA
American (New), French
January 2013
Chef de Cuisine John Madriaga, Pastry Chef Robert Vallejos, and Sommelier Christopher Gaiter of Spruce
San Francisco, CA
American (New)
January 2013
Chef-owner Mark Sullivan, Chef de Cuisine John Madriaga, and Sommelier Chris Gaither of Spruce
San Francisco, CA
American (New)
October 2012
Chef Bill Niles and Sommelier David Lynch of St. Vincent Tavern & Wine Merchant
San Francisco, CA
Californian
October 2012
Chef Michael Mina and Sommelier Josiah Baldivino of Michael Mina
San Francisco, CA
American (New)
October 2012
Chef Daniel Corey and Sommelier John Wright of Luce at The Intercontinental
San Francisco, CA
Californian, Italian
October 2012
Chefs Evan and Sarah Rich and Sommelier Maz Naba of Rich Table
San Francisco, CA
Californian
October 2012
Chef David Taylor and Sommelier-Owner Shelley Lindgren of A16
San Francisco, CA
Neapolitan
March 2012
Chef Srijith Gopinathan and Sommelier Richard Dean of Campton Place Restaurant
San Francisco, CA
French Traditional, South Asian
February 2010
Chef James Syhabout, Pastry Chef Carlos Salgado, and Sommelier Sarah Valor of Commis
San Francisco,CA
American Contemporary, Avant Garde
February 2010
Chef Lisa Eyherabide and Wine Director Sean Diggins of Gitane
San Francisco, CA
French Traditional, Eclectic/Global
January 2010
Chef Martin Brock and Sommelier Michael Engelmann of Gary Danko
San Francisco, CA
American Contemporary
January 2010
Chef Matt Brimer and Sommelier Don Davis of Bin 38
San Francisco, CA
Wine/Wine Bar, Italian Traditional, American Contemporary
January 2010
Chef Ben Cohn, Mixologist Brandon Clements, and Sommelier Andrew Green of Spruce
San Francisco, CA
American Contemporary, Cocktails
January 2010
Chef Craig Stoll and Sommelier Becky Swanson of Delfina
San Francisco, CA
Italian Traditional
March 2007
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