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Rising Star, In Place, 2010

Executive Chef Michael Psilakis and Chef Christopher Eagle of Eos at the Viceroy Miami
Miami, FL

Mediterranean

December 2010
2010 Washington D.C. Area Rising Stars Honorees Dinner at Equinox
Washington, D.C.

November 2010
2010 Washington D.C. Area Rising Stars Afterparty at Churchkey
Washington, D.C.

November 2010
Chef Eric Ziebold and Sommelier Andy Myers of CityZen
Washington, DC

American Contemporary

May 2010
Chefs Brian McCracken and Dana Tough of Spur
Seattle, WA

American Contemporary

April 2010
Chef William Belickis, Chef de Cuisine Michael Blake, Pastry Chef Neil Robertson, and Mixologist Andrew Bohrer of Mistral Kitchen
Seattle, WA

American Contemporary

April 2010
Chef Maximilian Dimare of Wood Tavern
Oakland, CA

American Regional, American Traditional

March 2010
Mixologists Erick Castro and Kelli Bratvold of Rickhouse
San Francisco, CA

Cocktails

March 2010
Chef Josh Thomsen of Meritage at the Claremont Hotel
Berkeley, CA

American Contemporary

March 2010
Chef Mourad Lahlou, Chef de Cuisine Louis Maldonado, and Pastry Chef Melissa Chou of Aziza
San Francisco, CA

Eclectic/Global, Moroccan

March 2010
Chef David Kinch and Chef de Cuisine John Paul Carmona of Manresa
Los Gatos, CA

American Contemporary, Seasonal/Market Fresh

February 2010
Chef Joshua Skenes and Sommelier Mark Bright of Saison
San Francisco, CA

American Contemporary, Eclectic/Global, Seasonal/Market Fresh

February 2010
Chef Daniel Patterson and Pastry Chef Bill Corbett of Coi
San Francisco, CA

American Contemporary, Seasonal/Market Fresh

February 2010
Chef Scott Nishiyama of Chez TJ
Mountain View, CA

American Contemporary, Seasonal/Market Fresh

February 2010
Chef James Syhabout, Pastry Chef Carlos Salgado, and Sommelier Sarah Valor of Commis
San Francisco,CA

American Contemporary, Avant Garde

February 2010
Chef Matthew Accarrino of SPQR
San Francisco, CA

Wine/Wine Bar, Italian Traditional

January 2010
Pastry Chef Catherine Schimenti of Michael Mina
San Francisco, CA

American Contemporary, Seasonal/Market Fresh

January 2010
Chef Thomas McNaughton of Flour + Water
San Francisco, CA

Pizza, Italian Traditional

January 2010

Latest Photos

Chef Melissa Muller Dak ..

Pastai

New York, NY

Chef Jason Kallert of P ..

Paramount Bar & Grill

New York, NY

The Westin - New York, ..

New York, NY