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Rising Star
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photo galleries
Rising Star, In Place
Chef Paul Liebrandt and Pastry Chef Robert Truitt of Corton
New York, NY
American Contemporary, Avant Garde, French Contemporary
October 2008
Chef Ethan Stowell and Mixologist Keith Waldbauer of Union
Seattle, WA
American Contemporary, Cocktails
October 2008
Chef Maria Hines and Sommelier Adam Chumas of Tilth
Seattle, WA
Seasonal/Market Fresh, American Contemporary
October 2008
Chefs Brian McCracken and Dana Tough and Mixologist David Nelson of Spur
Seattle, WA
American Contemporary, Cocktails
October 2008
Chef Jason Wilson and Pastry Chef Jennifer Volk of Crush
Seattle, WA
American Contemporary
October 2008
Chef Gerald Chin of The Mansion
Las Vegas, NV
French Traditional
September 2008
Chef Mike Minor of Border Grill
Las Vegas, NV
Latin/Mexican
September 2008
Chef Zach Allen of Carnevino Italian Steakhouse, B&B Ristorante, and Enoteca San Marco
Las Vegas, NV
Italian Traditional
September 2008
Mixologist Amanda Gager of Stripsteak
Las Vegas, NV
Steakhouse, Cocktails
September 2008
Chef Greg Engelhardt of Andre's
Las Vegas, NV
French Traditional, American Traditional, Eclectic/Global
June 2008
Mixologist Sam Ross of Milk and Honey
New York, NY
Cocktails
June 2008
Mixologist Somer Perez of The Royalton
New York, NY
Cocktails
June 2008
Chef Gavin Kaysen of Café Boulud
New York, NY
French Traditional
June 2008
Chef Tony Esnault and Pastry Chef Sandro Micheli of Adour
New York, NY
French Traditional
June 2008
Chef Yoshinori Ishii of Morimoto Omakase Bar
New York, NY
Japanese/Sushi, Avant Garde
June 2008
Pastry Chef Vera Tong of Dovetail
New York, NY
American Contemporary
June 2008
Chef Josh Emett and Pastry Chef Ron Paprocki of Gordon Ramsay at the London
New York, NY
French Contemporary
June 2008
Chef John Fraser of Dovetail
New York, NY
American Contemporary
May 2008
Chef Steve Connaughton of Bar Milano
New York, NY
Italian Traditional
May 2008
Chef Neil Ferguson of Allen & Delancey
New York, NY
American Contemporary
May 2008
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