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Pastry Chef
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photo galleries
Pastry Chef, Restaurant
Chef Mourad Lahlou, Chef de Cuisine Louis Maldonado, and Pastry Chef Melissa Chou of Aziza
San Francisco, CA
Eclectic/Global, Moroccan
March 2010
Chef Daniel Patterson and Pastry Chef Bill Corbett of Coi
San Francisco, CA
American Contemporary, Seasonal/Market Fresh
February 2010
Chef Guillaume Bienaimé and Pastry Chef Adrienne Garcia of Marché
Menlo Park, CA
American Contemporary, Seasonal/Market Fresh
February 2010
Chef James Syhabout, Pastry Chef Carlos Salgado, and Sommelier Sarah Valor of Commis
San Francisco,CA
American Contemporary, Avant Garde
February 2010
Pastry Chef James Distefano of Rouge Tomate
New York, NY
American Contemporary, Seasonal/Market Fresh
February 2010
Pastry Chef Catherine Schimenti of Michael Mina
San Francisco, CA
American Contemporary, Seasonal/Market Fresh
January 2010
Pastry Chef Luis Villavelazquez of Absinthe Brasserie
San Francisco, CA
French Contemporary
January 2010
Pastry Chef Lori Rich of A 16
San Francisco, CA
Wine/Wine Bar, Italian Contemporary, Pizza
January 2010
Pastry Chef Angela Pinkerton of Eleven Madison Park
New York, NY
French Contemporary
January 2010
Pastry Chef Nicole Lindsay of CUT
Los Angeles, CA
Steakhouse
December 2009
Chef Rory Herrmann, Pastry Chef Scott Wheatfill, and Sommelier Alex Weil of Bouchon
Los Angeles, CA
American Contemporary
December 2009
Chef Thomas Boyce, Pastry Chef Sherry Yard, and Sommelier Christopher Miller of Spago
Los Angeles, CA
Seasonal/Market Fresh
December 2009
Chef Suzanne Goin and Pastry Chef Breanna Varela of Tavern
Los Angeles, CA
Gastropub
December 2009
Pastry Chef Nathaniel Reid of St. Regis Dana Point
Dana Point, CA
French Traditional, Eclectic/Global
December 2009
Pastry Chef Toni Roberts of C-House
Chicago, IL
Seafood, Tapas/Small Plates
November 2009
Pastry Chef Jashmine Corpuz of Drago Centro
Los Angeles, CA
Italian Contemporary
October 2009
Pastry Chef and Restaurateur Zoe Nathan of Huckleberry
Los Angeles, CA
American Traditional, Cafe/Bakery, Seasonal/Market Fresh
October 2009
Chef Michael Cimarusti, Pastry Chef Adrian Vasquez, and Sommelier Drew Langley of Providence
Los Angeles, CA
Seafood, American Contemporary
October 2009
Pastry Chef Jordan Kahn of XIV by Michael Mina
Los Angeles, CA
Eclectic/Global, American Contemporary
October 2009
Pastry Chef Dahlia Narvaez of Pizzeria Mozza
Los Angeles, CA
Italian Traditional, Pizza
October 2009
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