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Displaying Results for:
Pastry Chef
Comfort Food
American Contemporary
Restaurant
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Where
Washington, D.C. (1)
When
2006 (1)
What
Cuisine
American Regional (1)
photo galleries
Pastry Chef, Comfort Food, American Contemporary, Restaurant
Chef RJ Cooper and Pastry Chef Caitlin Kelly of Vidalia
Washington, D.C.
American Contemporary, American Regional, Comfort Food
June 2006
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Chef Jason Kallert of P ..
Paramount Bar & Grill
New York, NY
The Westin - New York, ..
New York, NY
2013 James Beard Award ..
New York, NY
