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Displaying Results for:
Mixologist
In Place
American
2010
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Where
Baltimore, MD (1)
Menlo Park, CA (1)
New York, NY (5)
Portland, OR (2)
San Francisco, CA (4)
Seattle, WA (1)
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Baltimore, MD (1)
Menlo Park, CA (1)
New York, NY (5)
Portland, OR (2)
San Francisco, CA (4)
Seattle, WA (1)
What
Cuisine
American Contemporary (10)
American Traditional (5)
Cocktails (4)
Comfort Food (2)
Eclectic/Global (2)
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American Contemporary (10)
American Traditional (5)
Cocktails (4)
Comfort Food (2)
Eclectic/Global (2)
Pan-Asian (1)
photo galleries
Mixologist, In Place, American, 2010
Pastry Chef Gustavo Tzoc and Mixologist Eric Marx of Abe & Arthur's
New York, NY
American Contemporary, American Traditional
July 2010
Chef E. Michael Reidt and Mixologist Brendan Dorr of B&O American Brasserie
Baltimore, MD
American Contemporary
July 2010
Chef Andrew Pressler and Mixologist Adam Schuman of Fatty 'Cue
Brooklyn, NY
American Contemporary, Eclectic/Global, Pan-Asian
June 2010
Chef Kevin Adey and Mixologist Brooke Hoffine of Northeast Kingdom
Brooklyn, NY
American Traditional
May 2010
Co-Owner/Mixologist Johnny Santiago of Jo's
New York, NY
American Contemporary
May 2010
Chef Jason French, Chef Ben Meyer, and Mixologist Suzanne Allard of Ned Ludd
Portland, OR
American Traditional, Comfort Food
April 2010
Chef Michael Hanaghan, Mixologist Kelley Swenson, and Sommelier Jeff Groh of Ten 01
Portland, OR
American Contemporary, Eclectic/Global, Cocktails
April 2010
Chef William Belickis, Chef de Cuisine Michael Blake, Pastry Chef Neil Robertson, and Mixologist Andrew Bohrer of Mistral Kitchen
Seattle, WA
American Contemporary
April 2010
Mixologist Ryan Fitzgerald of Beretta
San Francisco, CA
American Traditional, Cocktails
March 2010
Chef Phil West and Mixologist Brooke Arthur of Range
San Francisco, CA
American Contemporary
February 2010
Chef Michael Morrison and Mixologist Elaine Danoff of Coco 500
San Francisco, CA
American Contemporary
February 2010
Chef Peter Rudolph and Chef de Cuisine Anna Bautista and Mixologist Lulu Almaguer of Madera
Menlo Park, CA
American Contemporary
February 2010
Chef Bobby Duncan and Mixologist St. John Frizell of Fort Defiance
Brooklyn, NY
American Traditional, Comfort Food, Cocktails
January 2010
Chef Ben Cohn, Mixologist Brandon Clements, and Sommelier Andrew Green of Spruce
San Francisco, CA
American Contemporary, Cocktails
January 2010
Latest Photos
Chef Jason Kallert of P ..
Paramount Bar & Grill
New York, NY
The Westin - New York, ..
New York, NY
2013 James Beard Award ..
New York, NY
