8th Annual StarChefs.com International Chefs Congress - Press

8th Annual StarChefs.com International Chefs Congress - Press

Issu Logo
Issu | November 2013

"For Starchefs organizers Antoinette Bruno and Wil Blunt, this year's annual International Chefs COngress (ICC) - the 8th gave new meaning to the definition of a moevable feast." more
Dessert Professional
Dessert Professional | October 2013

"8th Annual StarChefs.com International Chefs Congress will be held from September 29 – October 1, in New York City... ICC is one of a kind... " more
FSR
Zester Daily | October 2013

"StarChefs.com invites you to the 8th Annual StarChefs.com International Chefs Congress, taking place on September 29 – October 1, 2013 at Pier 57 in New York City. " more
FSR
FSR | October 2013

"Chefs and restaurant pros across the nation are getting ready for one of the biggest industry food events of the year: the 8th Annual Starchefs.com International Chefs Congress, September 29–October 1 at Pier 57 at W. 15th in New York City. " more
The Austin Chronicle
The Austin Chronicle | October 2013

"As the sun set over the Hudson River Saturday, the first ever Smoke@ICC competition kicked off the 8th Annual StarChefs International Chefs Congress. " more
Wandering Eater
Wandering Eat | October 2013

"This year’s StarChefs took place at the SuperPier (last year). The venue has a lot of character like large steel shipping containers suspended in mid-air and exposed brick walls. This year’s theme “Guts & Gory” seems to fit this venue " more
Bloomberg
Bloomberg | October 2013

"Adam Fleischman took the main stage at the StarChefs.com International Chefs Congress Sunday to reveal the ingredients for his lamb burger. " more
FSR
Zester Daily | September 2013

"StarChefs.com invites you to the 8th Annual StarChefs.com International Chefs Congress, taking place on September 29 – October 1, 2013 at Pier 57 in New York City. " more
Pasticceria Internazionale
Pasticceria Internazionale | September 2013

"8th Annual StarChefs.com International Chefs Congress will be held from September 29 – October 1, in New York City... ICC is one of a kind... " more
Stash
Stash | September 2013

"Smoke @ 8th Annual International Chefs Congress. For one day only, ten teams from across the country will compete in SMOKE@ICC." more
Eater In Translation
Eating In Translation | September 2013

"It's that time of year again. The 8th Annual StarChefs International Chefs Congress in NYC is right around the corner, starting this coming Saturday, September 28th." more
Docsconz
Docsconz | September 2013

"It’s that time of year again. The 8th Annual StarChefs International Chefs Congress in NYC is right around the corner, starting this coming Saturday, September 28th." more
Food Republic
Food Republic | September 2013

"ICC is the International Chef Congress, an annual multi-day gathering of restaurant industry workers organized by Star Chefs that happened over the weekend and wraps today. " more
culturemap Houston
culturemap Houston | September 2013

"NEW YORK — Where there was smoke on Manhattan's SuperPier Saturday night, there was plenty of fire — and barbecue, too. " more
Eater
Eater | September 2013

"Later this evening, ten teams of pitmasters and chefs from around the country will compete in this smoked brisket cook-off. " more
HoustonPress
Houston Press | September 2013

"While the pastry chefs of Uchi and Triniti will be competing in the 4th Annual StarChefs.com International Pastry Competition, Ronnie Killen will be competing with a team of Houston chefs in the 1st Annual StarChefs.com SMOKE@ICC on September 28. " more
HoustonPress
Houston Press | September 2013

"Two Houston-based pastry chefs will compete in the 4th Annual StarChefs.com International Pastry Competition in New York. Sharon Gofreed, of Uchi, and Samantha Mendoza, who works at Triniti, will join 18 other pastry chefs to show off their dessert skills." more
Grub Street
Grub Street | September 2013

"At the only public component of StarChefs' industry event, ten national teams of pitmasters and chefs vie for best 'cue" more
Premier Traveler
Premier Traveler | September 2013

" World-class pit masters will compete against professional chefs to wow the judges and please the crowds with their smoking techniques and culinary skill in the first annual SMOKE@ICC in New York City. " more

" 요식업계 최대 행사 중 하나인, 제8회 국제 스타쉐프 학술대회가 오는 29일부터 10월 1일까지 맨하튼 피어 57에서 열립니다. 올해 신설된 바베큐 경연대회에는 한국의 고추장을 레시피로 이용하는 부문이 신설됐는데요. 세계 유명 요리사들이 고추장을 이용해 어떤 바베큐 요리를 선보일지 주목됩니다." more

Long Island Newsday | September 2013

"PROMPERU, the Peruvian Commission charged with the promotion of Peruvian Tourism and Export, will sponsor the Starchefs International Chefs Congress in New York City at Pier 57 this September." more
Savor SA
Savor SA | September 2013

"On Sept. 28 in New York City, the 8th annual International Chefs Congress, hosted by StarChefs.com is having its first-ever SMOKE@ICC competition. " more
Grub Street
Grub Street | September 2013

"On Saturday, September 28, at Pier 57, StarChefs will host its first annual SMOKE@ICC barbecue competition" more

"The Jason Dady Restaurant Group is headed to New York City.

Altogether now — New York City?" more
Food Republic
Food Republic | August 2013

"Competition barbecue is some serious business, with dedicated meat men and women hauling a literal ton of equipment from Memphis to New York City to Bentonville to Lynchburg with hopes of capturing the title, and a possible five-figure payday." more
002houston
002houston magazine | August 2013

"As a native Texan I've enjoyed quite a lot of barbecue. In Houston, Dallas way, in Austin, the Hill Country and certainly in the tender, juicy region of Luling-Lockhart. But something special is about to happen in Pearland." more
DNAinfo New York
DNAinfo New York | August 2013

"A barbecue competition featuring some of the top grill chefs from across the country will smoke up the Big Apple next month." more
saCurrent
Current | July 2013

"The Dady brothers are hoping to smoke out the competition in a barbeque contest next month. Jason and Jake Dady will be competing in the SMOKE@ICC Barbeque Competition in NYC on September 28." more
culturemap Houston
culturemap Houston | July 2013

"It's been a busy summer for chef Ronnie Killen, and his schedule for the fall doesn't show any signs of slowing down. " more

"Jason and Jake Dady of the Jason Dady Restaurant Group (Two Bros. BBQ Market, Tre Trattoria and Bin 555), are pitting their meat smoking skills against teams from around the country in a competition in New York next month." more
Eater
Eater | July 2013

"As part of its annual "Chef's Congress," StarChefs.com is launching a new event - the SMOKE@ICC Barbecue Competition - which pits professional chefs against competitive pitmasters in a four-round smoking competition." more
Chron
Houston Chronicle | July 2013

"Ronnie Killen, who is readying his Killen's Barbecue in Pearland, has been tapped by the prestigious 8th Annual Starchefs.com International Chefs Congress to participate in its first SMOKE@ICC barbecue competition in New York on Sept. 28." more

"A SPECTER IS HAUNTING the barbecue world: the specter of stale smoke. Don't get me wrong—barbecue is our great American food, a high art attained through years of patient training by men as single-minded as samurai." more

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