Roasted Colt Chunk with Red Garlic Casein

Top Ten International Dishes of 2010
Top Ten International Dishes of 2010
by
December 2010
 
 
6/10
Roasted Colt Chunk with Red Garlic Casein
6. Roasted Colt Chunk with Red Garlic Casein
Chef Josean Alija of Restaurant Guggenheim – Bilbao, Spain
Photo by Antoinette Bruno