Razor Clams a la Plancha

TECHNIQUES: Savory
Razor Clams a la Plancha
Chef Jamie Bissonette of Toro-Boston, MA
July 2009

Simple techniques for classic dishes are what a cook likes to indulge in after a night of service, and this is precisely makes Jamie Bissonette a “chef’s chef”. Here’s his Spanish technique on video for preparing razor clams on his plancha.

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