NEW FRONTIERS: Creative Spaces

2011 Restaurant Trends Report: Savory
2011 Restaurant Trends Report: Savory
by Francoise Villeneuve with Antoinette Bruno and Will Blunt
December 2011
 
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NEW FRONTIERS: Creative Spaces
3. NEW FRONTIERS: Creative Spaces
Head of Nordic Food Lab Lars Williams, Noma Stagiaire Steven Stearns, and Creative Sous Chef Torsten Vildgaard
Will Blunt