Watermelon Gazpacho, Cucumber, Red Onion, Jalapeno and Smashed Avocado
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Zucchini Blossoms, Maine Lobster, Mirepoix, Saffron-Tomato Vinaigrette
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Wood-Grilled Swordfish, Baby Beets and Greens, Caper Aioli and Lemon
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Anson Mills Corn Grits
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Bowl of Mixed Fruit
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Eggs Benedict: Griddled Ham, Poached Eggs and Bearnaise on Sweet Portuguese
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Huevos Rancheros: Scrambled Eggs with Black Beans, Salsa and a Grilled Tortilla with Steak
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Chef Gabriel Frasca in the Herb Garden at Straight Wharf
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Chef Gabriel Frasca
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Chef Amanda Lydon at Provisions Sandwich Shop
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The Sandwich Menu at Provisions Sandwich Shop
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The Dining Room at Straight Wharf
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Chef Amanda Lydon
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Chefs Gabriel Frasca and Amanda Lydon of Straight Wharf - Nantucket, MA
Photo: Antoinette Bruno | August 2008
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