Turkish Breakfast: Soft-Boiled Eggs, Sliced Cucumbers, Dry-Cured Black Olives, Cubes of Fried, Breaded Feta, Tomato Jam, and Orange Jam
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Turkish Breakfast: Soft-Boiled Eggs, Sliced Cucumbers, Dry- Cured Black Olives, Cubes of Fried, Breaded Feta, Tomato Jam, and Orange Jam
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Syrian Shortbread
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Chocolate cake with halva sesame crumble
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Chef Wilton Osorno
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Pastry Chef Maura Kilpatrick
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Chef Wilton Osorno and Pastry Chef Maura Kilpatrick of Sofra - Cambridge, MA
Photo: Antoinette Bruno | June 2009
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