Chef Matt Spector and Pastry Chef Sonjia Spector of Jole - Calistoga, CA

Lamb's Tongue, Fresh Chick Peas, Chili, Feta, Garlic, Roasted Red Pepper Sauce

Swordfish, Wood Oven Roasted Eggplant, Spiced Raisins, Almonds, and Capers

Chicken Fried Veal Sweetbreads, Green Bean Casserole, Honey, Thyme, and Yellow Foot Chanterelles

Veal-Wrapped Filet Mignon, Baby Carrots, Roasted Shallots, and Demi Glace

Vanilla Bean Mascarpone Cheesecake, Blood Oranges, and Raspberry Sauce

Anjou Pear & Almond Turnovers, Vanilla Ice Cream, and Honey Sauce

Coconut Cream Pie, Bittersweet Chocolate, and Macadamia Crust

Warm Hazelnut Crepes and Espresso Ice Cream

Pastry Chef Sonjia Spector

Chef Matt Spector

Chef Matt Spector and Pastry Chef Sonjia Spector

Sommelier Dan Kaiser