Sean Kenniff

Part 3: Russell Street Deli

Sean Kenniff

Part 2: The Feel-Good Tap

Sean Kenniff

Purposeful, hands-on work. Historically, it has meant a lot to Rust Belt residents. It’s also the reason so many people join the ranks of...

Team StarChefs

We’re a fortunate bunch. The StarChefs team met with around 600 professionals in 2016, clocking in at more than 2,000 dishes and drinks...

Sean Kenniff

Team StarChefs fanned out across the country in 2016 covering more ground than ever before.

D. J. Costantino
Caroline Hatchett

The best cookbooks of 2016 took us from Vivian Howard’s corner of North Carolina and Jessica Koslow’s...

Sean Kenniff
Briana Balducci

Imagine sitting down to a feast where you want to immediately face-plant into a glistening loaf of focaccia—studded from the inside out with...

Team StarChefs

It's a crazy, opportunity-filled time to work in the culinary industry, and we'd love to know where you and your compensation stand in it.

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