Features on StarChefs For one night only
savor the future of Seattle's food at the StarChefs
   StarChefs.com 2009 Seattle Rising Stars:
Mark Fuller | Spring Hill
Stuart Lane |

Cafe Juanita

Vuong Loc | Portage and Pig ‘n Whistle
Brian McCracken &
Dana Tough
| Spur
Colin Patterson |


Jason Wilson |


Hotel Chef Award:Adam Stevenson |

Earth & Ocean at W Seattle

Sustainability Award: Maria Hines |


Restaurant Concept Award: Joshua Henderson |

Skillet Street Food

Restaurateur Award: Ethan Stowell |

Union, Tavolata, How to Cook a Wolf

Pastry Chef Dana Cree |


Pastry Chef Matt Kelley | Rover’s
Sommelier Nelson Daquip |


Mixologist Jim Romdall | Vessel

VIP Reception Chef: Jordan Mackey


The Edgewater Hotel

Gala Host Chef: Kelly Gaddis


Savor...McCaw Hall


The StarChefs Rising Stars Revue™

Tuesday, March 24, 2009, 7:00pm-9:30pm

VIP at 6:00pm

Marion Oliver McCaw Hall at Seattle Center
301 Mercer Street
Seattle, WA 98109


'How to Make It' Chef Panel

Monday March 23rd, 2008

South Seattle Community College
6000 16th Ave SW
Seattle, WA 98106

Featuring the Rising Star Chefs and Pastry Chefs, this seminar gives chefs, cooks, and culinary students the opportunity to learn how to advance their careers and to discuss the challenges and rewards of the industry.

Honorees Dinner

Monday, March 23rd, 2009
9:00 pm

Campagne Restaurant
86 Pine Street
Seattle, WA 98101

This is a private event – invitation only

Gala and Awards Ceremony

Tuesday, March 24, 2009

Marion Oliver McCaw Hall at Seattle Center
301 Mercer Street
Seattle, WA 98109

Glimpse the future of Seattle dining at our walk-around tasting gala and awards ceremony. Enjoy signature dishes from up-and-coming culinary stars from the top restaurants in town. All dishes are paired with ultra-premium wines selected by the Rising Star Sommelier.

Tickets: $75 per person; $125 VIP admission includes a private pre-event reception with vintage Nicolas Feuillatte Palmes d’Or Champagne and caviar, plus early entrance to the gala.

Limited amount of tickets at the door

Industry-Only Afterparty

Tuesday, March 24, 2009

W Seattle
1112 4th Avenue
Seattle, WA 98101

Complimentary Sponsored cocktails
Open to food industry professionals only!

After Party


Giving Back

StarChefs.com is proud to support the Seattle culinary community. A portion of the proceeds will be donated to FareStart, a non-profit organization dedicated to job training and placement programs for homeless and disadvantaged individuals.