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Chicago Rising Stars Behind-The-Scenes Photos

Honorees Dinner | Gala Tasting | Afterparty

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Line cooks sought immediately at this upscale downtown hotspot...
Arugula salad with charred red onion, pickled garbanzo beans, poached egg, and Serrano ham
Join us for the Napa Sonoma Rising Stars Awards on Wednesday June 17th
Browse our Top Cookbooks of 2008!

 
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