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San Francisco Behind-The-Scenes Photos

Honorees Dinner | Afterparty | Gala Tasting


The 2007 San Francisco Rising Star Chefs with the Mentors
Photo by Chung Nguyen
Honorees Dinner

Photo by Chung Nguyen
Robbie Lewis’ Hudson Valley Foie Gras Torchon with Pain d’Epice at bacar

Photo by Chung Nguyen
Robbie Lewis Plates the Cervena Venison Dish at bacar

Photo by Chung Nguyen
Yotam Levine of Nespresso Chats with Liz Sorrentino of StarChefs at the Honorees Dinner

Photo by Chung Nguyen
Robbie Lewis’ Cervena Venison Tartare at bacar

Photo by Chung Nguyen
Rising Star Mentor Chef Gary Danko at the Honorees Dinner with Protege Rising Star Pastry Chef Belinda Leong

Photo by Chung Nguyen
Rising Star Hotel Chef Peter Rudolph with 2005 Rising Star Pastry Chef Boris Portnoy of Campton Place

Photo by JenKev Photography
Honorees Dinner at bacar

Photo by Chung Nguyen
Rising Star Chef Jennifer Biesty of COCO500 with Zoe Antonitos of Presidio Social Club

Photo by Chung Nguyen
Pastry Chef Leena Hung of bacar Plates the Dessert at the Honorees Dinner

Photo by Chung Nguyen
Pastry Chef Leena Hung’s Scharffen Berger Chocolate Milky Way

Photo by Erica Berger
Students at the ‘How to Make It’ Chefs Panel at the California Culinary Academy

Photo by Erica Berger
Jennifer Biesty, Mourad Lahlou, Seiji Wakabayashi, Peter Rudolph, and Belinda Leong at the ‘How to Make It’ Chefs Panel
Gala Tasting

Photo by Erica Berger
Rising Star Chef Seiji Wakabayashi of Bushi-Tei Greets Guests

Photo by Erica Berger
Rising Star Sommelier Michael Garcia with Antoinette Bruno and Will Blunt

Photo by Starchefs.com
Rising Star Pastry Chef Nicole Krasinki’s Rose Petal and Pistachio Pave

Photo by Chung Nguyen
Wisconsin Cheese Selection at the VIP Reception

Photo by Erica Berger
Debbie George from Chefs First Enjoys the Gala

Photo by Erica Berger
Rising Star Chef Mark Dommen with Rising Star Sommelier Michael Garcia

Photo by Erica Berger
Antoinette Bruno with Mentor Chefs Xavier Saloman, Gary Danko, Loretta Keller and Paula Wolfert

Photo by Kathy Dodge
Guests Enjoy the Gala with Nicolas Feuillatte Champagne

Photo by Erica Berger
Rising Star Chef Mourad Lahlou and 2005 Rising Star Chris Cosentino of Incanto

Photo by Kathy Dodge
Rising Star Chef James Syhabout and his Team Prep at the Gala

Photo by Starchefs.com
The San Francisco Gala in Full Swing
 

Photo by Starchefs.com
Mark Dommen’s Smoked Sea Trout ‘Mi Cuit’

Photo by Erica Berger
Chefs Prepare Caviar at the VIP Reception

Photo by Chung Nguyen
Sustainable Trout Caviar from Sunburst Farms at the VIP Reception

Photo by Erica Berger
Rising Star Jonny Raglin of Absinthe with his New Vita-Prep

Photo by Starchefs.com
Chef Nate Appleman’s Ciccioli with Salsa Verde Radishes

Photo by Starchefs.com
Matthew Smith Pours Nicolas Feuillatte Palmes d’Or Champagne at the VIP Reception

Photo by Starchefs.com
Jennifer Biesty’s Caramelized Goat Cheese Salad

Photo by Chung Nguyen
Jeffrey Heaney of Bauscher Enjoys Champagne at the VIP Reception

Photo by Starchefs.com
Pastry Chef Belinda Leong’s Scharffen Berger Chocolate Cream with Condensed Milk Ice Cream

Photo by Erica Berger
Seiji Wakabayashi of Bushi-Tei Celebrates with a Magnum of Nicolas Feuillatte Champagne

Photo by Starchefs.com
Peter Rudolph’s American Lamb with Pistachio

Photo by Erica Berger
Editor-in-Chief Antoinette Bruno with Rising Star Hotel Chef Peter Rudolph

Afterparty

Photo by Starchefs.com
Pastry Chef Boris Portnoy of Campton Place with Will Blunt, Antoinette Bruno, and Pastry Chef Alex Espiritu of The Ritz Carlton San Francisco

Photo by Starchefs.com
Chef Mourad Lahlou of Aziza and Chef Ravi Kapur of Boulevard with Friends at the Afterparty

Photo by Starchefs.com
Guests Enjoy Cocktails at XYZ at the W Hotel

Photo by Starchefs.com
Guests at the Afterpary at XYZ at the W Hotel

Photo by Starchefs.com
The Industry-Only Afterparty at XYZ at the W Hotel

Photo by Starchefs.com
Bartenders at XYZ Create Cocktails with Square One Organic Vodka and Rhum Clément

Photo by Starchefs.com
The DJ Spins Tunes at the Afterparty

Photo by Starchefs.com
Matthew Smith of Nicolas Feuillatte at the Afterparty

Photo by Starchefs.com
Michael Polous of Molteni, Lex Polous of Jade Range, and James Syhabout of PlumpJack Cafe

Photo by Starchefs.com
Cooks at the Afterparty

Photo by Starchefs.com
Mark Dommen and his Crew Celebrate his Award at the Afterparty

Photo by Starchefs.com
2005 Rising Star Chef Robbie Lewis of bacar Enjoys a Cocktail
 
   
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