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Las Vegas Behind-The-Scenes Photos

Gala Tasting | Honorees Dinner | Blind Wine Tasting | JobFinder Career Fair


Gala Tasting at Caesars Palace

The Las Vegas Rising Stars and their Mentors on StarChefs
The Las Vegas Rising Stars and their Mentors
Paramount Caviar at the VIP Reception on StarChefs
Paramount Caviar at the VIP Reception
Eric Klein’s Blue Crab Salad with Avocado on StarChefs.com
Eric Klein’s Blue Crab Salad with Avocado
Ralph Perrazzo Plating his Watermelon Dessert on StarChefs.com
Ralph Perrazzo plating his watermelon dessert
Inniskillin Ice Wine on StarChefs.com
Inniskillin Ice Wine
Martin Heierling’s Roast Halibut and SENSI Lamb Combo on StarChefs.com
Martin Heierling’s SENSI Lamb Combo and Roast Halibut
Chef Sean Griffin of Neros on StarChefs.com
Chef Sean Griffin of Neros
Will Blunt of StarChefs and Cort Kinker of Pernod on StarChefs.com
Will Blunt of StarChefs and Cort Kinker of Pernod
Champagne Nicolas Feuillatte Cuvee Palmes d’Or on StarChefs.com
Champagne Nicolas Feuillatte Cuvee Palmes d’Or
Las Vegas Life Magazine on StarChefs.com
Las Vegas Life Magazine
Espiritu del Ecuador on StarChefs.com
Espiritu del Ecuador
Sven Mede’s Marinated Tuna with Sea Urchin on StarChefs.com
Sven Mede’s Marinated Tuna with Sea Urchin
Grey Goose on StarChefs.com
Grey Goose
Le Cordon Bleu Student Volunteers on StarChefs.com
Le Cordon Bleu Student Volunteers
George Wines on StarChefs.com
George Wines
Bryan Ogden’s Corn Soup with Butter Poached Lobster on StarChefs.com
Bryan Ogden’s Corn Soup with Butter Poached Lobster
Olive’s Wild Mushroom Display on StarChefs.com
Olive’s Wild Mushroom Display
UNLV Jazz Band on StarChefs.com
UNLV Jazz Band
Vincent Girardin Savigny Les Beaune on StarChefs.com
Vincent Girardin Savigny Les Beaune
Champagne Nicolas Feuillatte on StarChefs.com
Champagne Nicolas Feuillatte
Menu for Chef Sven Mede of NobHill on StarChefs.com
Menu for Chef Sven Mede of NobHill
Sommelier Luis de Santos on StarChefs.com
Sommelier Luis de Santos
Bryan Ogden’s Fluke Sashimi on StarChefs.com
Bryan Ogden’s Fluke Sashimi
Betsy Feinberg, Amy Tarr, Noelle Azucena and Alison Nadler on StarChefs.com
Betsy Feinberg, Amy Tarr, Noelle Azucena and Alison Nadler
Cort Kinker and Martin Heierling on StarChefs.com
Cort Kinker and Martin Heierling
Pastry Chef Tammy Alana and Chef Jacques Van Staden of Alize on StarChefs.com
Pastry Chef Tammy Alana and Chef Jacques Van Staden of Alize
Daniel Boulud Brasserie on StarChefs.com
Daniel Boulud Brasserie
Chef Vincent Pouessel’s Gala Menu on StarChefs.com
Chef Vincent Pouessel’s Gala Menu
Vineyard 7 on StarChefs.com
Vineyard 7
Sean Griffin’s Kobe Flatiron Steak with Slow Cooked Broccoli on StarChefs.com
Sean Griffin’s Kobe Flatiron Steak with Slow Cooked Broccoli
Chef Sven Mede of NobHill and Chef Sean Griffin of Neros on StarChefs.com
Chef Sven Mede of NobHill and Chef Sean Griffin of Neros
Greg Intlekofer of Nespresso on StarChefs.com
Greg Intlekofer of Nespresso
Bar Chef Drew Levinson of Bellagio on StarChefs.com
Bar Chef Drew Levinson of Bellagio
Grey Goose Ice Sculpture on StarChefs.com
Grey Goose Ice Sculpture
Pastry Chef Tammy Alana of Alize on StarChefs.com
Pastry Chef Tammy Alana of Alize
Chef Eric Klein of SW Steakhouse on StarChefs.com
Chef Eric Klein of SW Steakhouse
Loimer Gruner Veltliner on StarChefs.com
Loimer Gruner Veltliner
Pastry Chef Kenny Magana of Sensi on StarChefs.com
Pastry Chef Kenny Magana of Sensi
Antoinette Bruno gets help picking winner of Jade Raffle on StarChefs.com
Sonny Mannino helps Antoinette Bruno pick the Jade Raffle winner
Chef Martin Heierling of Sensi on StarChefs.com
Chef Martin Heierling of Sensi
Chef Philippe Rispoli of Daniel Boulud Brasserie on StarChefs.com
Chef Philippe Rispoli of Daniel Boulud Brasserie
Tammy Alana’s Strawberry Banana Shortcake on StarChefs.com
Tammy Alana’s Strawberry Banana Shortcake
Chef Richard Chen of Wing Lei on StarChefs.com
Chef Richard Chen of Wing Lei
Amy Tarr of StarChefs on StarChefs.com
Amy Tarr of StarChefs
Noelle Azucena and a friend on StarChefs.com
Noelle Azucena and a friend
Chef Vincent Pouessel plates a stuffed zucchini blossom on StarChefs.com
Chef Vincent Pouessel plates a stuffed zucchini blossom
Rising Stars Klein, de Santos, Chen, Pouessel, Mannino, Perrazzo and Rispoli on StarChefs.com
Rising Stars Klein, de Santos, Chen, Pouessel, Mannino, Perrazzo and Rispoli
Heirloom tomatoes from Olives on StarChefs.com
Heirloom tomatoes from Olives
Tammy Alana’s Pandan Cheesecake Spring Rolls on StarChefs.com
Tammy Alana’s Pandan Cheesecake Spring Rolls
Amy Tarr, Daniel Boulud, Bryan Ogden, Antoinette Bruno and Bradley Ogden on StarChefs.com
Amy Tarr, Daniel Boulud, Bryan Ogden, Antoinette Bruno and Bradley Ogden
Daniel Boulud, Philippe Rispoli, Bradley Ogden, Antoinette Bruno and Will Blunt on StarChefs.com
Daniel Boulud, Philippe Rispoli, Bradley Ogden, Antoinette Bruno and Will Blunt
Ralph Perrazzo’s Chocolate Panna Cotta and Guinness Cotton Candy on StarChefs.com
Ralph Perrazzo’s Chocolate Panna Cotta and Guinness Cotton Candy
     

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Honorees Dinner at Charlie Palmer Steak

Chef Stephen Blandino of Charlie Palmer Steak with Amy Tarr and Antoinette Bruno on StarChefs.com
Charlie Palmer Steak Chef Stephen Blandino and his cooks with Amy Tarr and Antoinette Bruno
Las Vegas Rising Stars Honorees Dinner on StarChefs.com
Prime New York Strip Steaks courtesy of Anderson Family Steaks
Honorees Dinner Menu on StarChefs.com
Honorees Dinner Menu
Chef Blandino’s Cheese Course on StarChefs.com
Chef Blandino’s Cheese Course
Max Jacobson, Will Blunt and Gil Lempert Schwarz on StarChefs.com
Max Jacobson, Will Blunt and Gil Lempert Schwarz
Servers from Charlie Palmer Steak present the next course on StarChefs.com
Servers from Charlie Palmer Steak present the main course
Las Vegas Rising Stars Honorees Dinner on StarChefs.com
Las Vegas Rising Stars Honorees Dinner
Antoinette Bruno with Steven Grover of Vineyard 7 & 8 on StarChefs.com
Antoinette Bruno with Steven Grover of Vineyard 7 & 8
Champagne Nicolas Feuillatte Cuvee Palmes d’Or on StarChefs.com
Champagne Nicolas Feuillatte Cuvee Palmes d’Or 1996
Luis De Santos, William Shearer, Phil Sgroi and Les Kincaid on StarChefs.com
Luis De Santos, William Sherer, Phil Sgroi of Espiritu and Les Kincaid
Sarah Lee Marks and William Belickis on StarChefs.com
Sarah Lee Marks and Seattle Rising Star Chef William Belickis of Mistral
Champagne Nicolas Feuillatte served at Charlie Palmer Steak on StarChefs.com
Champagne Nicolas Feuillatte served at Charlie Palmer Steak
Alison Nadler with Chef Jeremy Lieb of Le Cirque on StarChefs.com
Alison Nadler with Chef Jeremy Lieb of Le Cirque
Luis De Santos, Sven Mede and Betsy Feinberg on StarChefs.com
Luis De Santos, Sven Mede and Betsy Feinberg
Alicia Malone, Megan Romano, William Sherer and Melissa Fields on StarChefs.com
Alicia Malone, Megan Romano, William Sherer and Melissa Fields
Steven Grover of Vineyard 7 & 8 and Antoinette Bruno on StarChefs.com
Steven Grover of Vineyard 7 & 8 and Antoinette Bruno
Stephen Blandino’s Truffled Frisee, Duck Confit, and Foie Gras on StarChefs.com
Stephen Blandino’s Truffled Frisee, Duck Confit, and Foie Gras
Noelle Azucena, Gil Lempert Schwarz, William Belickis and Sean Griffin on StarChefs.com
Noelle Azucena, Gil Lempert Schwarz, William Belickis and Sean Griffin
Lex Poulos of Jade on StarChefs.com
Lex Poulos of Jade
Tammy Alana, Ralph Perrazzo and Vincent Pouessel on StarChefs.com
Chefs Tammy Alana, Ralph Perrazzo and Vincent Pouessel
Chef Francois Dionot, Jacques Van Staden and Max Jacobson on StarChefs.com
Chef Francois Dionot, Jacques Van Staden and Max Jacobson
   

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Blind Wine Tasting at Charlie Palmer Steak

Tom Zimmerman of Vineyard 7 & 8 on StarChefs.com
Tom Zimmerman of Vineyard 7 & 8
A sommelier writes his notes on the wines on StarChefs.com
The lineup of first growth Bordeaux and one mystery wine
Sommelier Luis de Santos with Larry Langbehn on StarChefs.com
Sommelier Luis de Santos with Larry Langbehn
Sommelier JB Bolduc of MIX on StarChefs.com
Sommelier JB Bolduc of MIX
Host Sommelier Paul Ellis of Charlie Palmer Steak on StarChefs.com
Host Sommelier Paul Ellis of Charlie Palmer Steak
Wine tasting closeup on StarChefs.com
Les Kinkaid on StarChefs.com
Radio Personality Les Kinkaid
Sommelier Luis de Santos elicits feedback from the tasting panel
Sommelier Luis de Santos elicits feedback from the tasting panel
Steven Grover of Vineyard 7 & 8 on StarChefs.com
Steven Grover of Vineyard 7 & 8
JB Bolduc, Tammie Ruesenberg and William Sherer on StarChefs.com
JB Bolduc, Tammie Ruesenberg and William Sherer
Winemaker Larry Langbehn on StarChefs.com
Winemaker Larry Langbehn of Vineyard 7 & 8
Gil Lempert Schwarz comments on the Bordeaux on StarChefs.com
Gil Lempert Schwarz comments on the Bordeaux
   

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JobFinder Career Fair and Chef Panel

Antoinette Bruno, Richard Chen, Sean Griffin, Martin Heierling and Jeremy Lieb on StarChefs.com
Antoinette Bruno, Richard Chen, Sean Griffin, Martin Heierling and Jeremy Lieb
Chef Sven Mede of NobHill on StarChefs.com
Chef Sven Mede of NobHill
Chef Jeremy Lieb of Le Cirque on StarChefs.com
Chef Jeremy Lieb of Le Cirque
Chef Eric Klein of SW Steakhouse on StarChefs.com
Chef Eric Klein of SW Steakhouse
Chef Philippe Rispoli of Daniel Boulud Brasserie on StarChefs.com
Chef Philippe Rispoli of Daniel Boulud Brasserie
JobFinder Career Fair Las Vegas on StarChefs.com
JobFinder Career Fair Las Vegas
The Stratosphere Hotel at StarChefs Career Fair on StarChefs.com
The Stratosphere Hotel at StarChefs Career Fair
The Ritz-Carlton at StarChefs Career Fair on StarChefs.com
The Ritz-Carlton at StarChefs Career Fair
Antoinette Bruno’s ‘What’s Hot? What’s Not?’Seminar on StarChefs.com
Antoinette Bruno’s ‘What’s Hot? What’s Not?’ Culinary Trends Seminar
   
   




   Published: December 2005
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